Buttercrunch lettuce seeds produce a popular variety known for its crisp, tender leaves and sweet, buttery flavor. This heirloom variety features thick, light green leaves that form a loose, rosette shape, making it visually appealing in the garden and on the plate. Buttercrunch lettuce is known for its ability to tolerate heat better than many other lettuces, which allows for extended growing seasons. The leaves are slightly wavy and have a delicate texture, making them perfect for salads, sandwiches, and wraps. They also hold up well in dressings, adding a delightful crunch. When grown from seed, Buttercrunch lettuce typically germinates quickly, with seedlings developing into lush heads in a relatively short time. It thrives in cooler weather, making it an excellent choice for spring and fall gardens. Overall, Buttercrunch lettuce seeds offer a reliable and delicious option for home gardeners seeking to enjoy fresh, homegrown greens!
The Harvest King will produce a consistent 25-35 lb. pumpkin. This larger variety has excellent yield and quality. Almost 100% of the pumpkin yields are marketable.
The Gabriella is a loose leaf lettuce variety that has beautiful deep wine colored leaves. This variety's purple leaves are frilly and sweet -- perfect for adding a pop of color to salads! The Gabriella's leaves are delicious from mesclun size to maturity. This variety is heat resistant and slow bolting.
The Taiwan Sugar Pea is known as the queen of the Orient, making it the ultimate sugary sweet pea for stir fries and salads. These crisp pods are delicious cooked or raw and will just melt in your mouth! These large sweet pods originated in Taiwan and like cooler temperatures to give it its fresh sweet flavor. Certified Organic. Learn more about our organic seeds.
The Little Marvel Pea is a well known old time home garden favorite, that is really a marvel! This pea is an excellent choice selected for its high yield potential and excellent sweet flavor making it the most satisfactory pea in the home garden. This variety's plants are very productive and compact and will grow up to 30" tall. Little Marvel produces small bright green pods with luscious, sugary peas that stay tender and sweet even when fully ripe!
The Parris Island Cos is an heirloom romaine lettuce that is great for home and market gardens. This variety is a great lettuce commonly used for baby leaf production. Parris Island Cos is a fast maturing lettuce that makes an excellent tasting head. Its uniform upright, grey-green heads are 8-12" tall and have slightly savory leaves and are medium-slow to bolt.
Anaheim Chili is a meaty hot pepper that is great for stuffing. This pepper variety has a mild to medium heat for a chili pepper. Each of these plant produce an abundance of spicy chili peppers that are 5-8" long. Anaheim Chili is great for roasting, stuffing, stews, sauces and eaten raw! A farmer back in the early 1900s bought some of these pepper seeds in Anaheim, California thus giving them the name they have today. Anaheim Chili peppers can be harvested while green or for more spiciness let them turn deep red.
The Chocolate Pear is a super productive variety that produces little chocolate-brown colored pear tomatoes that are the perfect size for snacking! This pear shaped variety has a rich tomato flavor that is excellent for adding to salads, pastas or even just to eat by the handful! The Chocolate Pear is a nice tomato for market growing and is perfect to mix with other colored tomatoes.
The Jalapeno M Pepper is a high yielding middle of the road hot pepper. This pepper variety has an average hotness level that tastes great in many dishes. Jalapeno M has thick walls with a spicy pungent smell! Typically growing to about 3-5 inches in length, these peppers have a smooth, firm texture and a slightly curved shape. The heat level of Jalapeno M peppers typically ranges from 2,500 to 8,000 Scoville Heat Units, providing a spicy kick that enhances a wide variety of dishes without being overpowering. Originating from Mexico, Jalapeno M peppers are widely used in salsas, sauces, and as toppings for nachos and other dishes. They have a fresh, grassy flavor that complements both cooked and raw preparations. Harvesting usually occurs around 70-80 days after planting, when the peppers are firm and glossy green, although they can also be left to ripen to red for a sweeter taste. These peppers thrive in warm climates and well-drained soil, making them a staple in many home gardens. Their combination of heat, flavor, and versatility has solidified Jalapeno M peppers as a beloved ingredient in kitchens around the world.
The Carolina Reaper is one of the hottest peppers in the world! This very hot pepper has a sweet chocolate-cherry under tone with hint of fiery citrus. The Guinness book of World Records has the Carolina Reaper at 1,569,000 Scoville Heat Units (SHU). Use with caution, extremely hot!
The Peter, aka Willy, Pepper gets it's name, well because of what it resembles! This variety is an old heirloom that is grown as much for its shock value as it is for for its culinary value. Peter is an excellent pepper for chili powder! Its pods are 4-6 inches long with blunt ends that resemble a mans private area, no joke!
The Micro Tom Tomato is the perfect little cherry tomato variety for growing in tight places, ideal for windowsills and patios! This unusual, tiny plant grows to be just 4" tall. This variety produces good yields of tiny sized red tomatoes that everyone will love, especially kids!
The Mammoth Melting Pea is a snow pea that adds the perfect mouthwatering crunch to any salad! The 5-6 foot tall vines require trellising for support. This variety's large sweet pods thrive in the cooler weather. Add a fresh pop of bright green to any garden or dish with the Mammoth Melting! Certified Organic. Learn more about our organic seeds.
Florida Broadleaf mustard is a classic Southern heirloom variety long valued for its fast growth, large yields, and reliable performance in warm climates. Originating in the southeastern United States, it produces broad, bright green, smooth-edged leaves that can grow 10–12 inches long, forming an upright, leafy plant about 18–24 inches tall. The leaves are tender yet substantial, with a bold, peppery flavor that mellows pleasantly when cooked. This mustard variety thrives in full sun and prefers rich, well-drained soil with consistent moisture. It grows best in cool to mild temperatures, typically between 50–75°F, making it ideal for spring and fall gardens, though it can tolerate light frosts and brief periods of heat.
The Sweet Seedless Tomato is just like it name says, sweet with very few seeds! This juicy orange-red tomato variety is an extra tasty, very early tomato! Since this tomato has minimal seeds to digest, it offers a very outstanding taste. Since the Sweet Seedless does not store its sugars within its seeds, the sweetness is transferred to the flesh, making it extra tasty! This fast maturing, very sweet variety must be grown away from other tomatoes. Tomatoes may have some immature seeds.
The Young's Beauty Pumpkin is a very uniform New England Pie variety that is the perfect small pumpkin for Halloween carvings! At only 10-12 pounds, this jack-o-lantern sized pumpkin will look great in a family garden. This deep orange, slightly ribbed variety produces high yields.
The Danver 126 is a durable, multipurpose carrot that produces high yields. Danver 126 was bred by the Eastern States Farmers Exchange from selections of heat resistant strains of carrots. This carrot is improved for better interior color, smoother skin, better uniformity and better yield. Released in 1947. Excellent for home gardens and markets.
We believe this is the best tasting tomato available and even beats Brandywine for flavor. Productive plants produce large crops of 12 oz. fruits. Excellent tomato flavor. This strain was obtained from J. D. Green in Tennessee and is thought to be from the Cherokee Nation. Plants are indeterminate, but seldom grow more than 4' tall.
