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Organic beets are a beautiful, unique root vegetable with an edible bulb and green top. Growing seasons are early spring to early summer or late summer to late fall, as beets prefer cooler temperatures. Beets come in a popular red hue, as well as gold, striped and white varieties.
The Crosby Egyptian beet is a standard early bunching beet for table or market, a favorite that is now also available in organic seeds. The flattened heart-shaped roots and dark-red flesh of this beet is equally appetizing as it is beautiful. The Crosby Egyptian is also the largest early variety beet and will keep its shape until fall. Enjoy both the roots and the tops chopped up in a salad! Certified Organic. Learn more about our organic seeds.