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Orange Roma tomatoes are a vibrant variation of the classic Roma tomato, known for their unique color and excellent cooking qualities. Originating as a hybrid with roots in traditional Roma varieties, these tomatoes are distinguished by their bright orange hue, which is less acidic and slightly sweeter than their red counterparts. Their dense, meaty flesh and low moisture content make them ideal for sauces, pastes, and canning. Typically, Orange Roma tomatoes reach maturity in about 80 to 90 days, with the plants exhibiting a determinate growth habit, meaning they grow to a set height and produce fruit all at once. This growth pattern makes them relatively easy to manage and harvest. The compact, bushy plants benefit from staking or caging to support the weight of the fruit and ensure a bountiful yield. With their rich color, sweet flavor, and practical uses, Orange Roma tomatoes offer both culinary appeal and gardening convenience.
Great stuff ’n tomato with a nearly hallow core to create your own delicious snacks. The flat bottom gives the tomato a stable base during preparation.
The Jersey Devil Tomato is an extremely prolific old heirloom paste-type variety that is shaped like a little banana pepper! These juicy tomatoes have a very meaty texture that is great for making into sauces and salsas. This old favorite produces very little seeds! The Jersey Devil grows to be about 5-6 inches.
A white, elongated paste tomato that has a wonderfully sweet flavor. A highly productive determinate tomato that makes a wonderful sauce.
A deep burgundy flesh with rich flavor! Black Truffel is rich in both sugars and acid, which helps create a sweet, strong, complex flavor that is hard to beat. The 6-8 oz. pear-shaped fruits are just large enough for slicing into salads. Once you try the Black Truffel you will grow it for years in your garden!
Red Currant tomatoes are a charming heirloom variety renowned for their tiny, jewel-like fruits and exceptional sweetness. Believed to have origins in both Europe and North America, this variety has been cherished for its prolific nature and unique characteristics. The tomatoes are notably small, often the size of a pea, and grow in clusters reminiscent of currants, hence the name. They are bright red when ripe and possess a delightful, tangy-sweet flavor that makes them perfect for snacking, salads, and garnishes. Red Currant tomatoes typically reach maturity in about 60 to 70 days, making them relatively quick to harvest. The plants exhibit a vigorous, indeterminate growth habit, meaning they produce an abundant yield throughout the growing season and require staking or caging to manage their sprawling vines. With their vibrant color, sweet flavor, and impressive productivity, Red Currant tomatoes are a favorite among gardeners looking to add both beauty and a burst of flavor to their gardens.
A great choice for a Roma-style tomato that does great in a containers. A compact, determinate plant that produces heavy flushes of fruit, perfect for cooking up into rich sauce, snacking, adding to salads, or roasting. The plants are known for their bushy nature, making them ideal for container gardening or small spaces, and they produce a large number of fruit throughout the growing season. The bright crimson, oval tomatoes are meaty and dense with a rich, tangy flavor. Plants usually grow to only 24 inches tall and 24" wide.
The Indigo Clackamas Blueberry Tomato has an amazing juicy, sweet flavor and resembles a large blueberry! This salad-size tomato has a dark red to dark blue flesh, making it a perfect pop of color to any summer salad! The Indigo Clackamas Blueberry is very productive, making it the perfect variety to add to any home garden.
Chef's Choice Green Tomatoes are a delightful and unique variety of tomatoes known for their vibrant green color and exceptional flavor. These tomatoes have a fascinating history rooted in the world of culinary innovation. Developed by renowned tomato breeder Brad Gates, the Chef's Choice series was created to provide chefs and home gardeners with a range of exceptional tomato varieties. The green version, Chef's Choice Green, stands out for its outstanding qualities. Chef's Choice Green Tomatoes typically grow to a medium to large size, with fruit that can reach diameters of 3 to 4 inches (7.5 to 10 centimeters). They have a slightly flattened, beefsteak-like shape, which is ideal for slicing and adding to salads or sandwiches. The tomatoes are known for their rich, complex flavor, balancing a sweet and tangy taste with a hint of earthiness, making them a versatile choice for culinary creations. The plants that produce Chef's Choice Green Tomatoes are indeterminate, meaning they continue to grow and produce fruit throughout the growing season. They are known for their vigorous growth, often reaching heights of 6 to 8 feet (1.8 to 2.4 meters) or more, depending on growing conditions. These plants thrive in warm climates with plenty of sunlight and well-drained soil. Adequate support and pruning may be necessary to manage their size and ensure healthy fruit production. Overall, Chef's Choice Green Tomatoes are a fantastic addition to any garden, offering a unique and delicious twist on traditional tomato varieties.
Matt's Wild Cherry tomatoes have a bright red color with bursting flavor and high sugar content. A moderate yielder that goes great in salsa, salads and fresh eating. Some resistance to early blight and late blight.
The Pineapple Tomato is a large, rich yellow-gold beefsteak variety that has a wonderfu very sweet, almost fruity, flavor. This tomato variety contains very few seeds and more solids, giving you more for your money. The Pineapple tomato is a high yielding tomato plant. The Pineapple gets its name for have a flavor that is sweet and fruity with a tangy, meaty after-bite.
DarkStar is a reliable grower that is perfect for home and market growers. Offers a wide range of disease resistant including late blight, a common disease of tomato plants. A great way to get heirloom tomato flavour and modern hybrid tomato performance. Early-maturing, rich, purple beefsteak fruit has higher yield potential and fewer blemishes than most heirlooms. Large, purple beefsteak fruit is perfect for eating fresh on a sandwich or for preserving in sauce.
The Great White Tomato is an award winning white beefsteak tomato! This unique variety has a creamy inside that grows up to 12 ounces. The Great White is an excellent big multi-purpose slicer with an unique color and a great taste that is low in acid.
The Black Sea Man Tomato is a fantastic tasting Russian heirloom that has a wonderful rich flavor when added to different dishes. This tomato variety is a small plant that produces good yields of medium-sized brownish-pink fruits that have a beautiful olive green shading. The Black Sea Man has a beautiful marbled flesh that gets even more attractive when blanched and peeled.
Federle tomatoes, also known as Federle's Italian Paste, are a unique and heirloom variety of tomato renowned for their distinctive characteristics and rich history. These tomatoes typically exhibit a medium-sized, elongated shape, resembling a classic Roma tomato. Their size can range from 3 to 5 inches in length, making them ideal for canning, sauces, and paste production. Federle tomatoes thrive in specific growing conditions. They require full sun exposure and well-drained, fertile soil to flourish. These tomatoes are known for their resilience and adaptability, making them suitable for various climates and regions. They are often treasured by gardeners for their consistent performance and robust growth, making them a reliable choice for home gardeners and small-scale farmers. The history of Federle tomatoes dates back to Italy, where they have been cultivated for generations. These tomatoes were brought to the United States by Italian immigrants in the late 19th and early 20th centuries. Since then, they have become a cherished heirloom variety, cherished for their exceptional flavor and versatility in the kitchen. Federle tomatoes are a testament to the enduring legacy of traditional tomato cultivation and continue to be a favorite among those who appreciate the rich heritage and exceptional taste of heirloom vegetables.
Black from Tula tomatoes are a notable heirloom variety with a fascinating history and distinctive qualities. Originating from the Russian city of Tula, this variety has been cherished for its rich, robust flavor and striking appearance. Black from Tula tomatoes are characterized by their dark, reddish-brown skin with purple undertones, giving them a unique and attractive look. The fruits are medium to large, typically weighing between 6 to 12 ounces, and are known for their complex, sweet, and slightly smoky flavor, which adds depth to salads, sandwiches, and sauces. They generally take about 75 to 80 days to mature, and the plants exhibit an indeterminate growth habit, producing a steady yield of fruit throughout the growing season. The vines are vigorous and require staking or caging to support the weight of the abundant, flavorful tomatoes. With their rich taste and visually appealing color, Black from Tula tomatoes are a favorite among gardeners and culinary enthusiasts alike.
The Black Plum Tomato is a heavy producer and a favorite plum-shaped tomato variety for making different salsa or sauces. This variety produces 2" long by 1" wide tomatoes that weigh around 1-2 ounces. The Black Plum has a black-purple skin with green-shoulders and a very delicious flavor.
Ananas Noire tomatoes, also known as “Black Pineapple” tomatoes, are a distinctive heirloom variety renowned for their rich history and unique attributes. Originating from France, this variety is celebrated for its striking appearance and complex flavor profile. The name "Ananas Noire," which translates to "Black Pineapple," reflects the fruit's unusual coloration and resemblance to a pineapple in its shape. These tomatoes mature to a deep mahogany color with greenish undertones and have a ribbed, somewhat lumpy texture. The flavor is rich and multi-dimensional, offering a balance of sweetness with tangy, smoky notes, making them a prized ingredient in gourmet dishes and salads. The plants are indeterminate, meaning they continue to grow and produce fruit throughout the growing season, reaching about 6 to 8 feet in height. Ananas Noire tomatoes are typically harvested in late summer to early fall when they have fully ripened and their color has deepened. With their vibrant color, complex flavor, and productive growth habit, Ananas Noire tomatoes are a standout choice for both home gardeners and culinary enthusiasts.
