The Vit Mache, or also known as Lamb's Lettuce, is a green that is excellent for gourmet salads or as a garnish. Vit Mache produces good yields of 3" salad leaves. This green has a mild taste and is usually mixed together with Endive, Mustard, and Arugula. Vit Mache will produce a fall/winter harvest. Sow every 2 weeks.
Interior texture is smooth and dense with bright white color, even when roots get large. Exceptional quality and taste when picked young, but still tasty if allowed to sit in the garden longer, giving gardener an extended harvest opportunity.
True Watercress is a delicious highly nutritious aquatic herb. This watercress has a wonderful fresh peppery-tasting flavor. Being semiaquatic, this cress is a creeping perennial whose leaves are popular in salads, sandwiches and as a garnish. True Watercress grow rapidly in in damp soil and can be grown in pots of soil placed in a tub of water if water is changed weekly.
The Waldmans Green Lettuce is the standard green leaf lettuce that is most widely grown for commercial. This variety is a highly productive lettuce that produces large, dark green leaves with slightly savoyed, wavy texture form loose, open heads.
The Cimarron is a very beautifully colored romaine lettuce! This tasty lettuce has bright green-red leaves that fade to deep red tips. This romaine type lettuce has good disease and bolt resistance. Cimarron is a favorite among gardeners for its beautiful hue and crispy texture in salad mixes!
The Green Salad Bowl is a decorative rosette type of lettuce with closely set crispy leaves. This looseleaf lettuce's crumpled leaves hold water very well, making it a popular variety!
Garland Serrate Leaf Greens is a delicious Japanese green that is an edible chrysanthemum. This popular Japanese green has serrated, dark green aromatic leaves that have an excellent flavor that becomes stronger with age. Garland Serrate is easy to grow and produces high yields with side shoots.
Seaside produces very uniform and great tasting baby leaf spinach. Stays baby size for extended period of time extending the season. Seaside has a nice, smooth, thick, very dark green, spade-shaped leaf making it a perfect choice for baby leaf growers. Seaside has great downy mildew resistance.
The Grand Rapids TBR Lettuce is a loose leaf type that is slow to bolt! This bright green, frilled, lettuce is a fast grower with a crisp texture that is delicious! Grand Rapids TBR is particularly well-suited to cooler climates, but is also resistant to heat and Tipburn.
The Rondo Pea is a wrinkle-seeded variety that produces great yields of long, uniform pods that contain around 10 little plump peas per pod. This stocky, dark green pea is hardy and shows good resistance to Fusarium Wilt. This favorite has a delicious sweet flavor that can't be beat! The Rondo is perfect for freezing for soups and stews but is also amazing when eaten freshly picked!
The Red Giant is a large mustard with an excellent, pungent flavor. This variety is a large purple-red leaf type. The Red Giant is great used as an ornamental or salad garnish. This variety's flavor has a slight hint of wasabi and grey poupon.
The Dwarf Siberian Kale leaves are perfect as a garnish and in hearty winter dishes. This frilly green and purple kale dances in the crisp early morning cold and thrive. Why? Because its roots are from Russia!
