The Big Boy Purplehull is a high yielding, popular Southern cowpea that is great for home gardens. Big Boy Purplehull is a long podded variety with 13-16 peas per pod that are light tan in color and oblong shape. This is a good garden variety and is very prolific. If you are using for Nitrogen fixation we highly recommend using a cowpea inoculant. Try with cowpea inoculant for maximum Nitrogen fixation.
Russian Red garlic has big bulbs that have a slightly purple skin that wraps the bulbs and cloves. This variety is a great garlic to grow for soil conditions that are slightly damp. Russian Red is one of the most flavorful heirloom garlics we offer. Approximately 6-9 cloves/ bulb. Approximately 45-60 garlic cloves/ pound.
The Jericho Lettuce is known for its great baby leaf production and is very tolerant to hot weather. This lettuce is a blonde romaine that can be grown for both baby leaf and full-size heads. This lettuce variety is very attractive with its bright light-green leaves. Jericho is tolerant to both heat and tipburn. Certified Organic. Learn more about our organic seeds.
Georgian Crystal garlic has a rich flavor and mild heat for a Porcelain hardneck. When slow roasted this variety, it has an amazing buttery flavor that melts in your mouth! This garlic grows well throughout the USA, but even better in areas with hot summers. Averages 4-5 cloves per bulb.
The Merveille Four Seasons is a French Bibb lettuce type that produces rich deep reddish leaves with bright cranberry red tips. This 12-16 inches lettuce has a wonderful butter taste and will hold its flavor in hot weather. The rich red leaves surround a small, 8-12 inches pale green, tight heart. Enjoy the Merveille Four Seasons chopped up in a salad for fresh flavor and a pop of beautiful color.
The Imperator 58 is a Danver carrot that is a garden staple! This carrot variety grows to 9" long and 1 1/2" wide. It has a very sweet and tender flavor. This carrot has smooth, large, fine-grained, long, tapered roots. Imperator 58 carrot performs best in loose, friable soils.
The Sugar Snap Pea is a garden staple pea that has unmatchable taste! This variety has tall vines that with support can grow up to 6 feet plus! The Sugar Snap Pea plant produces 3" long pods that are a 1/2" across, and bear over a long picking period. This is pea is so tasty that people will eat it directly after picking! Sugar Snap yields well in both hot and cold weather.
Red Wonder, aka Fraises des Bois, is a tasty Alpine Strawberry that is easy to grow from seed. Red Wonder is one of our favorites because it's considerably sweeter than most strawberries. An everbearing strawberry plant that produces all summer long.
The Blue Shelling Pea is a Dutch heirloom blue podded pea that has been highly regarded for hundreds of years. This very versatile variety can be picked young and eaten raw as a colorful snow pea pod or left to swell and harvested as a plump pea for cooking. This pea plant produces lovely purple flowers with a faint scent that are also edible and delicious! Traditionally used as a winter dish, Blue Shelling would be soaked overnight and then pan fried with onions and bacon - yum! Give this 6' plant some support.
Astro Arugula is a popular arugula type with spicy flavor! This standard arugula is grown for it's long, green leaves. Astro is fast growing and will withstand cold temperatures. This arugula is best harvested at baby size. If you want to spice up your salads and meals, then the Astro Arugula will be the perfect addition to your garden!
The Tokyo Long Bunching Onion is a tender bunching type, loved by many chefs! This long variety grows an upright single stalk with dark green leaves little, white crisp bulbs. This tender and tasty onion is also heat tolerant.
Green Arrow peas are a classic heirloom variety valued for their exceptional taste and reliable performance. Originating from the United Kingdom, this variety has been a staple in gardens for many decades. The Green Arrow pea plant is known for its vigorous, upright growth habit, typically reaching heights of 2 to 3 feet, making it suitable for small to medium-sized gardens and easy to manage without extensive support. The peas themselves are distinguished by their smooth, bright green pods and plump, tender peas that offer a sweet, fresh flavor. These peas are primarily used for fresh eating, though they are also excellent for freezing. They are generally harvested when the pods are fully formed but still tender, usually in late spring to early summer. The Green Arrow variety is appreciated for its high yield and disease resistance, which contribute to a bountiful harvest. With its sweet flavor, productive growth, and ease of cultivation, Green Arrow peas remain a popular choice among gardeners seeking a dependable and delicious pea variety.
The Siberian garlic is certified and does great in cold weather! Siberian is a mid-season garlic and a great producer in cold climates. This variety does great for all northern gardeners! The cloves of this garlic are protected by an attractive light red skin. This clean, medium-to-strong flavored garlic will warm your soul on the coldest winter evening! Siberian has a very high allicin content, possibly the highest of any garlic. Allicin supports normal cholesterol levels, boosts the immune system, and enhances circulation! Approximately 12 garlic bulbs per pound. Approximately 4-5 cloves per bulb. Hardneck Garlic
The Bloomsdale spinach is such an attractive, tasty, and a popular garden standard spinach. Bloomsdale spinach is an old favorite amongst gardeners and is now available in organic seeds! It has excellent flavor and produces large quantities of delicious leaves. Spinach is also very nutritious with lots of Vitamin A, C, and iron and is low in calories. Certified Organic. Learn more about our organic seeds.
Georgian Fire garlic is a certified, farm favorite with a stunning flavor and cloves! This garlic variety has the classic garlic porcelain sheen and flavor. The Georgian Fire variety is the beauty queen of the garlic world. Its cloves grow large and average about 6 to 8 per bulb. This garlic can be eaten raw as they have a pleasantly hot flavor. Roasting really brings out the flavor of Georgian Fire! Porcelain hardneck type. Approximately 10 garlic bulbs per pound.
Tall Utah is very dependable celery variety for home gardeners and market growers alike! This celery is a favorite that now comes in organic seeds. Tall Utah has dark green stalks that pacts in a crisp delicious flavor. Start seeds when weather has warmed up so that the crop matures in fall.
The Lutz Green Leaf Red Stem Beet has a beautiful deep red hue and a mouth watering taste that pairs perfectly with any dish. This variety is known for having huge glossy, deep green tops that are amazingly delicious! This beet is a "winterkeeper" beet that has a long standing storage capability. The Lutz Green Leaf Red Stem has 6 inches in diameter roots.
The Standard Mix is a blend of popular delicious seed potatoes that are great for baking, boiling, frying, mashing and more! Each variety of potato in the Standard Mix has approximately 8 potato seed pieces per pound. Usually 3-5 potatoes that can be cut into more pieces to plant. Minimum of 4lbs (1lbs of each variety). Yukon Gold - Best seller and an excellent keeper! Attractive, smooth, thin yellow skin, shallow eyes, yellow flesh and uniform yields. If you like your fried potatoes golden brown, Yukon Gold will almost turn that color by themselves. However, with Yukon Gold, your mashed potatoes are golden and beautiful to both the eye and the taste. When first harvested, Yukon Gold shows unique pink eyes not seen in other yellow varieties. They are best when home grown! Russet Burbank - The Idaho Potato that Idaho built its reputation on! Also known as the "Idaho Netted Gem" or simply "The Russet". It is the most widely grown potato in the United States. We have eaten literally thousands of them baked, and the last one tasted just as good as the first. Dr. Burbank even admitted he was fortunate to have bred this cultivar. Red Pontiac Easy and adaptable red potato for home gardening. Most likely the easiest and most adaptable red potato there is to grow, not to mention the consistent flavor! Attractive deep red skin and eyes, white flesh. The tuber of choice for new potatoes or fresh eating. Red Pontiac - Comes from Florida in 1945 so it grows well in both the South and North regions. Kennebec Potato Seeds One of the most popular potatoes grown by home gardeners. High yields of large, white skin, white fleshed tubers that grow well under harsh conditions. Kennebecs - Superb boiled, mashed, fried, hashed or baked. Good jacket potato - smoother it in sour cream, cheese, chives and bacon. It's absolutely perfect. If it is late in the season and we are out of a variety above, we will substitute the next closest variety.
