The red veined Red Tabby Spinach has beautiful tender smooth leaves. This variety is an excellent baby leaf spinach that does well in spring, fall and winter. Its uniform, smooth leaves grow straight and upright. Red Tabby is also resistant to downy mildew races 1-13.
'White Solemacher' (Also known as Weiss Solemacher) is a white fruiting alpine strawberry cultivar that has been around for many years. It was discovered in Germany. The fruit is among the largest white fruit produced by alpines. It is a clumping type (few to no runners) and is day neutral which means it is not dependent on day length for flowering. The white fruit has the distinctive wild strawberry flavor and aroma expected from fraises des bois. The fruit has a hint of pineapple flavor typical of white alpine fruit. We like it that birds don't seem to know the fruit is ripe and so it Fools the Birds and a part of the collection by that name.
Rouge D'Hiver Lettuce is a beautifully multicolored French heirloom romaine. This variety's green leaves are tinted with medium-red color at the tip. Rouge D'Hiver is not just beautiful, but it is also very tasty and very easy to grow. This lettuce is a home favorite for resisting heat and cold stress if well watered. This variety has been recently resurrected.
Thumbelina carrots are tender and sweet with no need to peel! It is the perfect bit size for fresh eating, stews and salads. Thumbelina's small size makes it a great choice for heavy or shallow soils or containers. No wonder it is an All-America Selections Winner from 1992!
The Vivian lettuce is a tightly bunched romaine with broad dark green crisp leaves. Its leaves are 12-16 in. long and 4-6 in. across. Vivian is bolt resistant and suitable for commercial and home growers. Its erect dark green leaves are great for baby leaf production.
Developed in the mid-1970s by the Polish Plant Breeding Institute in Poznan, Danko Rye was bred specifically for milling high-quality flour used in traditional European-style baking. This hardy winter rye produces large, plump berries that are also prized by brewers and distillers for their rich character and performance as a whole grain. Known for its bold, complex flavor, Danko Rye brings deep, spicy notes and a dense, hearty texture to breads. It offers excellent baking qualities, including strong gluten strength for rye, which helps loaves hold their shape—an important trait for artisan bakers. Its distinctive taste and versatility have made it a trusted favorite for both baking and craft distilling.
The Tom Thumb Lettuce is a tennis ball sized Bibb type with a great flavor! This slightly savory, bright green lettuce produces small compact heads that have slightly crumpled leaves with a sweet, delicate flavor. One head will make a salad for two! Tom Thumb will grow beautifully in small pots, window boxes, hanging baskets and planted under trees. This variety is the oldest American lettuce still grown, dating back to 1830's! This rare find is a good one!
The Thoroughbred Barley is a widely adapted variety of barley that is high yielding, with a great straw strength and a high test weight. This grain is a good standing six-rowed barley. This variety is resistant to powdery mildew and barley yellow dwarf virus. Uses: Bees & Beneficial Insects, Erosion Control, Green Manure, Nitrogen Scavenger, No Till, Organic Matter (Biomass), Weed Suppression
Chesnok Red garlic is one of the best baking garlic's available! This variety is a fantastic garlic that holds its shape and flavor well when cooked. Its stores well. Chesnok Red is regarded by some as the best all around garlic variety as it has a very beautiful red color.
The Gourmet Mesclun Blend is a colorful mixture of our favorite gourmet leaves! This blend offers a pleasing mix of colors and types of lettuce that are delicious together in a salad. The Gourmet Mesclun Blend is also great for baby leaf production.
Scout is an early to main season intermediate variety and can make a good transition from intermediate to long days. It is a consistent yielder and a uniform producer of jumbo and colossal bulbs and holds up well to mechanical harvest.
Snowball Y Improved cauliflower is a popular open pollinated variety! This cauliflower is known for its vigorous, rapid growth and long harvest. Its head is snow-white and measures 7-8" inches across. Give this cauliflower fertile soil, full sun and steady moisture and you'll be rewarded with large, delicious heads that are high in vitamin C.
Riverside is a smooth spinach with dark green leaves. Grown mostly for its spade-shaped baby leaf harvesting. Riverside produces at normal rates with an upright plant habit. Excellent for growers who want premium quality product. Riverside is also very resistant to downy mildew.
Green Ice is a crispy loose-leaf lettuce that does well in hot weather! This variety produces an abundance of crunchy loose leaves. Green Ice's leaves are curled with deep green color. This lettuce is ready in just 45 days, it is among the earliest, yet will last well into summer thanks to its superior heat tolerance. Green Ice is one loose-leaf that just won't bolt!
Dwarf Essex Rape (Brassica napus) is a fast-growing, cold-hardy forage crop commonly used for livestock grazing, wildlife food plots, and soil improvement. This leafy brassica produces high-protein, highly digestible forage that remains palatable even in colder temperatures, making it an excellent choice for fall and winter grazing. It is drought-resistant and can thrive in various soil types, providing a nutritious food source for deer, cattle, and other grazing animals. Additionally, its deep root system helps improve soil structure and reduce erosion. Due to its rapid regrowth, Dwarf Essex Rape is a valuable option for sustainable pasture management.
Sugar Sprint Pea will sprint into the production of delicious peas! This fast maturing, heavy producing pea plant is one of the earliest maturing peas available. This pea variety produces 3" stringless snap peas over a long period. Sugar Sprint is heat tolerant and resistant to powdery mildew.
The Red Sails Lettuce is a full rosette type that produces radiant bronze-red, ruffled and deeply lobed leaves that have a mild bitter-free flavor that pairs very well in salads. This slow-bolting lettuce is ready to cut early and holds its quality very well. Red Sails has six times the vitamin A and three times the vitamin C as other supermarket lettuces. This variety thrives in cool weather, but can also grow well in the spring, summer or fall.
The Ladino Clover is the most popular white clover in the USA as it is two to four times as large as the common white clover! This clover has a high nutritive value and is palatability, making it a popular choice in pasture mixtures. It is not deep rooted, and will not tolerate much drought. Ryegrass and orchardgrass work well with ladino clover in mixtures. Broadcast at 25 lbs. per acre. Seed comes inoculated. Uses: Bees & Beneficial Insects, Chicken Forage, Compaction Control, Deer Attractant, Erosion Control, Forage, Green Manure, Nitrogen Fixation, No Till, Weed Suppression
