Great stuff ’n tomato with a nearly hallow core to create your own delicious snacks. The flat bottom gives the tomato a stable base during preparation.
The Golden Beauty Casaba Melon has a creamy white aromatic spicy flesh! This heirloom melon, also known as the "Casaba Fruit," has a rind that matures gold. Golden Beauty Casaba is an 8 lb. variety that is very heat tolerant.
The Partial Eclipse F1 Squash is a beautiful and tasty summer squash that has a lovely white scalloped shape with green radial stripes. This squash can be harvested as a baby while its skin is still a pale white or you can let it mature to be eaten like a winter squash or used as a display. Partial Eclipse has a very firm texture and a taste that is amazing when roasted.
A full-season, Galia type, melon that has widely adapted growing conditions. Produces high yields of netted 3-4 lb melons with extra-sweet eating quality. Avg. 12,600 seeds/lb. Packet: 30 seeds.
Carousel is an open-pollinated variety that produces 3.5" long miniature ears of popcorn. Some ears are solid red, the others are multicolored: white, yellow, and blue. When popped the flakes are crispy with very little hull. Plants are up to eight feet tall with two or three ears per plant.
The Ornamental Large Ear is a great ornamental corn that offers awesome display of color. This is the perfect corn for fall or holiday decorations. This corn variety offers 10% purple husk with beautiful kernel colors. The Ornamental Large Ear is the standard "Indian corn" known for its large, beautiful ears.
China Express is a chinese cabbage that is a widely-adapted and can be grown throughout. This is a very uniform cabbage with tightly wrapped heads. Medium-sized that are fast maturing.
Crunchy Royale is a dark red, round radish ideal for bunching or cello pack. It yields high quality and extremely uniform roots. Overall, Crunchy Royale offers excellent internal and external color and a high pack-out rate for growers.
Biscayne pepper seeds produce a sweet, Cuban-type pepper variety known for its thick-walled, tapered fruits that mature from light green to a rich red. Typically growing 6–8 inches long, Biscayne peppers offer a mild, sweet flavor with no heat, making them ideal for fresh eating, roasting, or stuffing. This variety thrives in full sun and well-drained, fertile soil, and should be started indoors 6–8 weeks before the last frost, then transplanted outdoors once temperatures consistently stay above 60°F. Plants reach about 18–24 inches tall and benefit from regular watering, mulching, and staking to support heavy yields. With a maturity time of around 65–80 days from transplant, Biscayne peppers are perfect for gardeners seeking flavorful, versatile sweet peppers with excellent productivity.
The prolific Louisiana Long Green Eggplant is an attractive banana-shaped variety that has a delicious full-bodied nutty flavor. This Southern heirloom variety is best picked young, with its white slightly green-ish skin, for optimal texture and flavor. This tall eggplant plant produces 8-9 inch long fruits that are slender and easy to cook with.
A widely adapted white corn with multiple disease resistances. Great ear size and appearance combined with high yield potential make Freedom MXR an excellent for home gardens and market growers.
Chef's Choice Green Tomatoes are a delightful and unique variety of tomatoes known for their vibrant green color and exceptional flavor. These tomatoes have a fascinating history rooted in the world of culinary innovation. Developed by renowned tomato breeder Brad Gates, the Chef's Choice series was created to provide chefs and home gardeners with a range of exceptional tomato varieties. The green version, Chef's Choice Green, stands out for its outstanding qualities. Chef's Choice Green Tomatoes typically grow to a medium to large size, with fruit that can reach diameters of 3 to 4 inches (7.5 to 10 centimeters). They have a slightly flattened, beefsteak-like shape, which is ideal for slicing and adding to salads or sandwiches. The tomatoes are known for their rich, complex flavor, balancing a sweet and tangy taste with a hint of earthiness, making them a versatile choice for culinary creations. The plants that produce Chef's Choice Green Tomatoes are indeterminate, meaning they continue to grow and produce fruit throughout the growing season. They are known for their vigorous growth, often reaching heights of 6 to 8 feet (1.8 to 2.4 meters) or more, depending on growing conditions. These plants thrive in warm climates with plenty of sunlight and well-drained soil. Adequate support and pruning may be necessary to manage their size and ensure healthy fruit production. Overall, Chef's Choice Green Tomatoes are a fantastic addition to any garden, offering a unique and delicious twist on traditional tomato varieties.
The Benning's Green Tint is a very light green scallop-shaped summer squash with a deliciously tender and good quality flesh. This squash variety is easy to grow and produces high yields. The Bennings Green Tint Scallop is an old time favorite squash that is great for markets and home gardens.
The Tuscany Melon is a cantaloupe that has beauty and taste! This melon's flesh is one of the most flavorful muskmelons available. Originating in Italy, the deeply ribbed 3-5 lb. Tuscany has a small seed cavity and fine rind. This variety is very high in vitamin C and vitamin A, making it very nutritious! Tuscany is also a great storing cantaloupe that will keep up to 2 weeks if refrigerated.
A beautiful patty pan that is dark green and high yielding. A glossy skin with ribbed edges. Relatively long and narrow peduncle for easy picking and fruits have a long shelf life after picking. Compact plant with an open growth habit. Organic
The Avalanche beet, scientifically known as Beta vulgaris var. conditiva 'Avalanche,' is a popular variety of beetroot that has gained recognition for its exceptional characteristics. Historically, beets have been cultivated for thousands of years, with evidence of their consumption dating back to ancient civilizations like the Egyptians and Greeks. The Avalanche beet is a modern cultivar that has been selectively bred for its unique attributes. Avalanche beets are renowned for their mild, sweet flavor and tender texture. They are typically harvested at a smaller size, around 2-3 inches in diameter, making them ideal for salads, roasting, and pickling. The days to maturity for Avalanche beets range from 45 to 50 days, making them a relatively quick-growing crop. These beets are characterized by their crisp, pure white flesh and skin, giving them their distinctive appearance. They are also known for their resistance to common beet diseases such as Cercospora leaf spot and Rhizoctonia root rot, which can help ensure a healthy yield. When growing Avalanche beets, it's essential to provide them with well-draining, loose soil that is rich in organic matter. They thrive in full sun but can tolerate partial shade. Proper spacing is crucial, with rows spaced about 12-18 inches apart and individual beets planted 2-4 inches apart within the rows. Adequate watering is necessary to keep the soil consistently moist, but not waterlogged. With the right care and growing conditions, Avalanche beets can yield an abundant harvest of these delightful, mild-flavored, and visually striking vegetables.
Wapsie Valley heirloom corn is a traditional variety that hails from the Wapsipinicon River Valley in Iowa. Known for its rich history and unique flavor, this heirloom corn features tall, sturdy plants that produce large ears with colorful, often striped kernels ranging from yellow to blue and red. The kernels are prized for their taste and are typically used for making cornmeal, grits, and other culinary applications. Wapsie Valley corn is not just valued for its flavor; it also has good adaptability to different soil types and conditions, often thriving in diverse environments. As an heirloom variety, it is appreciated for its genetic diversity and resilience, making it a popular choice among organic and sustainable farmers. The corn is also sought after by home gardeners and those interested in preserving traditional agricultural practices. Overall, Wapsie Valley heirloom corn represents both a connection to agricultural heritage and a commitment to biodiversity.
The Mississippi Silver cowpea is adapted to hot humid climates, but does well in most climates. This variety produces pods 6-7 " long, and that are colored silver, occasionally streaked with rose. The Mississippi Silver is easy to grow and shell. If you are using for Nitrogen fixation we highly recommend using a cowpea inoculant. Try with cowpea inoculant for maximum Nitrogen fixation.
