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The Italian Cocozelle is a bush type of squash plant that produces high yields of the long, tender, dark green fruits. This Italian zucchini is very flavorful and tender and a favorite that is now available in organic seeds. This variety is best when harvested at 12" long or smaller. The Cocozelle is excellent for slicing, frying, and steaming and is also a good freezing and canning variety. Pick often when the squash is young to prolong harvest. Harvesting zucchini when it is young and tender offers the best flavor and eating quality. See the second picture for what the inside should look like when harvested. Certified Organic. Learn more about our organic seeds.
A summer squash popular in Southern states and Mexico. Tatume is a popular summer squash with round fruits with med-dark green to yellow fruits with faint stripes. Squash are best at 5-7" in diameter. Firm, fine flavor with very vigorous spreading vines. Give tatume plenty of room to spread and yields will be very high.
Waltham Butternut squash is a highly regarded heirloom variety known for its rich flavor and impressive storage qualities. Originating from Waltham, Massachusetts, this variety was developed in the 1960s and has since become a staple in home gardens and markets due to its exceptional attributes. The squash is characterized by its smooth, tan skin and bell-shaped, orange flesh that offers a sweet, nutty flavor with a creamy texture when cooked. Waltham Butternut squash typically takes about 90 to 100 days to reach maturity, with the plants exhibiting a sprawling, vine-like growth habit that requires ample space or trellising. The plants produce small, pale yellow flowers that bloom in mid-summer, eventually giving way to the mature fruit. They thrive in warm, well-drained soil with full sun exposure and are known for their ability to store well throughout the winter months, making them a valuable crop for extending the harvest season. With its rich taste, excellent storage capabilities, and reliable growth, Waltham Butternut squash remains a favorite among gardeners and chefs alike.
The Early Prolific Straightneck Squash is a summer squash that is very popular in the United States. This variety is a tasty, bright yellow, straight-necked type squash that tapers towards the stem end. Harvest this squash at 12-14 inches long but are more tender and succulent when they are 5-6 inches long. In 1938, the Early Prolific Straightneck was an All-American Selection winner!
Black Beauty zucchini seeds produce one of the most popular and reliable heirloom summer squash varieties, first introduced in the 1920s and known for its high yields and dark green, glossy fruits. The plants are bush-type, compact, and fast-growing, typically producing fruit about 6–8 inches long within 50–60 days of planting. Black Beauty zucchini thrives in full sun and well-drained, nutrient-rich soil, with consistent watering to support steady growth. Harvesting young zucchinis encourages continuous production throughout the season. The flavor is mild, tender, and slightly sweet, making it versatile for grilling, sautéing, baking, or eating raw in salads.
Beautiful and small yellow squash with subtle freckling. Produces an abundance of 2-3" fruits with excellent flavor. Intermediate resistance to powdery mildew, watermelon mosaic virus, and zucchini yellow mosaic virus.
Try the Garden Spineless Zucchini once and you will be hooked! This F1 hybrid is an excellent home garden zucchini. This plant produces long cylindrical fruits on a scratchless open plant for easy pickings. These dark green flecked fruits show up well on the open plant!
Grow your own bathroom sponge with this Luffa gourd! The fibrous internal structure of the Luffa can be used as a sponge for cleaning or as an exfoliator. This gourd is fun to grow and show your friends!
In our opinion the best tasting small butternut squash on the market. Flesh is sweet and rich with amazing flavor. This is the perfect squash for farmers' markets and home gardens. At maturity this squash will weight 2 lbs and stores for over 3 months once picked. PMR: Powdery Mildew Resistant. AAS Winner.
The Goldetti F1 Squash is a cylindrical golden orange winter squash variety with a dry stringy flesh resembling long, thin pasta. These 11 inch long squashes are ready to harvest when the skin becomes hardened and will keep for up to six months. The Goldetti is a wonderful pasta substitute and is best prepared whole in the microwave or baked.
The Little Dipper is a “mini” traditional-shaped butternut squash that literally can make a personal-sized delicious meal! This tasty squash variety weighs in at about 2 pounds per fruit. The Little Dipper's plant habit is full vine with vigorous growth and has potential to produce a high amount of very uniform, orange-colored fruit.
The Birdhouse gourd, also known as Lagenaria siceraria, is a distinctive and versatile gourd variety with a rich history and unique characteristics. Originating from Africa and the Americas, this gourd has been cultivated for centuries, originally valued for its use as a natural birdhouse and other functional purposes. The Birdhouse gourd is recognized for its large, bulbous shape with a narrow neck, which resembles a traditional birdhouse. The skin is typically green when immature, transitioning to a light brown or tan as it matures and dries. The plant exhibits a vigorous, sprawling growth habit, reaching lengths of 10 to 15 feet, and produces large, white or pale green flowers that bloom in mid-summer. These blooms eventually give way to the gourd itself, which can be harvested when fully matured and dried. Birdhouse gourds are valued not only for their practical uses, such as crafting into birdhouses, lanterns, and decorations, but also for their ornamental appeal and ease of growth. They thrive in warm climates with full sun and well-drained soil, and their robust vines make them ideal for trellises or arbors. With their historical significance, versatility, and striking appearance, Birdhouse gourds are a beloved choice for gardeners and crafters alike.