How to Grow Basil
The Aroma 2 Basil produces beautiful glossy, dark green leaves with a strong flavor that is definitely many chefs favorite!
The Cinnamon Basil is most widely known for its beautiful cut flower use, but its leaves have a spicy cinnamon-like flavor!
The Culinary Blend is the perfect basil blend for a kitchen herb garden, as it offers both sweet and savory types of basil.
The Dark Opal Basil is a unique, wonderfully delicious tasting, purple colored basil that is popular for micro green production!
The Genovese Basil is an old popular heirloom basil variety that has a very strong tangy scent that is favored by many chefs.
The Green Ruffles Basil produces large serrated, cut and ruffled dark green leaves that have a great tangy and rich flavor!
The Large Leaf Italian Basil produces large, light green leaves that offers an excellent aroma to any meal, soup or sauce!
The Large Leaf's shiny dark green leaves can grow up to 4 inches long and is perfect for a home garden or in a windowsill container!
The Lemon Basil is a very attractive and deliciously fragrant basil plant that offers such great smelling light green leaves!
The Lettuce Leaf Basil has very large, hand sized, creased leaves that resembles a lettuce leaf, but has a great traditional basil flavor!
Just like in its name, the Lime Basil produces leaves that are bright green and have a very unique lime scent and flavor.
The Mrs. Burns Basil is a customer favorite that is known for its deliciously sweet and tangy lemon-lime flavor and scent!
The Persian Basil produces beautifully large and amazingly delicious bright green leaves that will enhance just about any dish!
The Pistou Basil is a very petite variety with an excellent spicy taste that is delicious as a garnish or made into a sauce.
The Purple Ruffles Basil is a large, heavily ruffled and fringed dark purple leaf variety with beautiful pink-purple flowers.
The Red Rubin Basil is a reliable, popular red basil variety that produces beautiful dark red leaves that are perfect for home gardens!
The Siam Queen Basil is a newer variety of basil that is perfect for adding into any Thai cuisine, especially fish and beef dishes!
The Spicy Bush Basil is a very bushy basil variety that produces tiny, bright green leaves that have a big spicy, sweet punch!
The Sweet Genovese Basil is a popular Italian variety that is prized for its large leaves, wonderful aroma and spicy flavor.
The Sweet High Oil Basil has beautiful leaves that have a wonderful sweet flavor, making it perfect for pestos, sauces and salads!
The Thai Basil is a highly ornamental and fragrant variety that produces deep green leaves with beautiful purple stems and blossoms.
The Valentino Basil is a tasty and fragrant, large leaf basil variety that is perfect for adding into sauces and dressings.
The bicolored Ararat Basil is a very versatile basil that can be used as a garnish, in a fresh bouquet, or in the garden.