Herbs

Herbs

Shop and grow herb seeds and plants for home gardens. Urban Farmer has trialed several herb varieties to find the highest quality plants. Our herb seeds have high yields, easy to grow, and have great flavor.

A lavender that produces flowers the first year from seed. Produces a more consistent and early flower blooms. Deep purple-blue spikes top silvery-green mounded plants with vigorous branching habit. 12-16" tall and 6-8" wide when mature.

Havana 142 is classified as a cigar binder but is often used in making chew. Many growers find it makes an excellent cigarette tobacco as well. A columnar plant which grows to a height of 4 feet, it matures in only 55 days. A good choice for areas with short growing seasons. Air cures to a light brown.

The Artemesia dracunculoides, or commonly known as Tarragon, is an aromatic leafy herb that is growing in popularity for its culinary uses. This herb is a tall vigorous garden plant that produces leaves that have a mild flavor, pairing well with fish, chicken and vegetable dishes.

The standard Chive is a hardy perennial herb that is equally attractive as it is delicious. The 6-12 inch tall clumps are perfect for patio containers! Along with the delicate, flat onion-flavored leaves, the standard chives is also popular for the cut and come again lavender flowers. This organic favorite is widely used as flavoring in many dishes.

The English Thyme is a beautiful purple-gray flowering herb that brings out a great flavor when added to different dishes. This herb grows tall and wide and if allowed to flower, will bring butterflies and bees to the garden. English Thyme is commonly used for seasoning either fresh or dried.

The Wild Bergamot Monarda is the best bee balm for dry locations and produces beautiful violet blooms that have a wonderful scent! This variety has great mid-summer blooms, later than any other Monardas. The Wild Bergamot will attract a large amount of butterflies, bees and hummingbirds!

The French Thyme is a popular herb used to add flavor in poultry and fishes dishes as well as salads, stews, sauces and pickles! This Thyme variety produces very aromatic blue-green leaves with pale lavender flowers that will add a pop of beautiful color to any garden or windowsill.

This aromatic heirloom herb can be grown as a perennial ground cover and tolerates light foot traffic once established. It forms a low, spreading mat through creeping rhizomes, making it well suited for paths and garden edges. While it produces fewer blooms than annual chamomile types, it shares many of the same traditional culinary, tea, and medicinal uses. The flavor and aroma are notably fruity and milder, with less bitterness than German chamomile. Grown as an annual ornamental in many regions, it performs best in bright, sunny locations and well-drained soil.

The Italian Oregano is a widely grown perennial that is most known for its small, flavorful leaves that add a delicious pungent taste to any dish! Used fresh or dried, the Italian Oregano will add that extra "bam" to all your Italian, Spanish and Mexican dishes.

German Chamomile seeds—also known as Matricaria chamomilla, Matricaria recutita, or simply “true chamomile”—come from an herb long treasured in Europe and the Middle East for its soothing aroma and medicinal teas, with use dating back to ancient Egyptian and Greco-Roman times. Plants grown from these seeds are airy and delicate, producing feathery foliage and masses of small, daisy-like white flowers with cheerful yellow centers that release a sweet apple-like fragrance when brushed. German Chamomile is an annual that readily reseeds, thrives in full sun, and prefers well-drained, moderately rich soil; sow the tiny seeds on the surface, as they need light to germinate, and keep the soil lightly moist until seedlings establish. Once growing, chamomile is low-maintenance, drought-tolerant, and blooms reliably, making it an easy and rewarding herb for tea lovers and pollinator gardens alike.

Rosemary is a very popular herb for its many uses, such as in potpourris and aromatherapy as well as flavoring many dishes! Start the seeds early indoors for a better harvest. Rosemary should be set outside early and will tolerate light frost.

Aztec Rustica is native to central and South America. It grows to 30" high with abundant bright yellow flowers that are very attractive to bees and hummingbirds. Flowering lasts up to two months. Leaves air cure to a medium to dark brown and produce a very mild flavored smoke. Aztec has a very high nicotine content. The leaves are often used by home gardeners to make a very effective insecticide by soaking them in water to make a "tea". The tea is then sprayed onto vegetables and flowers and lasts up to six weeks. Grows well in cool climates and tolerates frost.