Squash

Squash Seeds

Squash is one of the fastest growing vegetables in the home garden. It comes in so many shapes, sizes, flavors, and colors. Squash has two main types: summer or winter. Both have excellent nutritional value and a wide range of uses.

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How to Grow Squash

The Marrow Segev Squash has a small growth habit with great, big yields! This type of squash matures in just 47 days and produces spineless, creamy green fruits. This variety is a parthenocarpic squash so no pollination is needed. The Marrow Segev is known for its rich flavor and white flesh that is resistant to powdery mildew.

The Cream of the Crop is a white bush-type acorn squash that really is the cream of the crop! This variety is white and on the large side for an acorn, weighing in at 2-3 lb. Cream of the Crop is great picked small and used as a summer squash, or can be left to ripen and used for winter storage. This squash is perfect for those who want to grow a garden in small spaces.

The Benning's Green Tint is a very light green scallop-shaped summer squash with a deliciously tender and good quality flesh. This squash variety is easy to grow and produces high yields. The Bennings Green Tint Scallop is an old time favorite squash that is great for markets and home gardens.

The Table Queen Acorn Squash is a customer favorite winter squash. This variety is a medium sized, acorn shaped, vining type. The flesh of this heirloom acorn is a sweet golden yellow that turns more orange in storage, contrasting with its dark green and ribbed rind. Harvest before frost, leaving part of the stem attached to the fruit. Organic certified.

Atlas hybrid butternut offers high yields of uniformly-sized and shaped fruit for market growers. Atlas matures in 110 days making it a mid-maturing squash. This plant has strong plant vigor and short vines. The fruit color is cream with dark orange flesh. This winter squash has a cylindrical shape with a slight bulb, making it ideal for processing.

Beautiful and small yellow squash with subtle freckling. Produces an abundance of 2-3" fruits with excellent flavor. Intermediate resistance to powdery mildew, watermelon mosaic virus, and zucchini yellow mosaic virus.

Beautiful and small light-green squash with subtle freckling. Produces an abundance of 2-3" fruits with excellent flavor. Intermediate resistance to powdery mildew, watermelon mosaic virus, and zucchini yellow mosaic virus.

A summer squash popular in Southern states and Mexico. Tatume is a popular summer squash with round fruits with med-dark green to yellow fruits with faint stripes. Squash are best at 5-7" in diameter. Firm, fine flavor with very vigorous spreading vines. Give tatume plenty of room to spread and yields will be very high.

The Scallop Blend Squash is a wonderful mixture of unique yellow, white, and green scallops. This fun blend is perfect for home gardeners. Growing the unique, colorful Scallop Blend will give you a mix of different tastes, maturity times and colors in your garden.

The Peanut squash is pink, large and pumpkin-like! This French market squash is popular based on its appearance as well as its exceptional flavor. The texture is silky and holds up really nice when sautéed or roasted. This squash is also good for soups. The peanut-like bumps or warts cover the entire fruit. The Peanut makes a wonderful centerpiece for fall festivities!

The Sweet Dumpling Squash has a very sweet, deep orange flesh that is excellent for stuffing. This winter squash is a small, 4"  teacup-shaped fruit that grows up to 1 lb. in size. This variety grows on medium length vines. The Sweet Dumpling's skin is a creamy ivory color with dark green stripes and is a great squash to serve as a single-serving.

The Partial Eclipse F1 Squash is a beautiful and tasty summer squash that has a lovely white scalloped shape with green radial stripes. This squash can be harvested as a baby while its skin is still a pale white or you can let it mature to be eaten like a winter squash or used as a display. Partial Eclipse has a very firm texture and a taste that is amazing when roasted.

The Goldetti F1 Squash is a cylindrical golden orange winter squash variety with a dry stringy flesh resembling long, thin pasta. These 11 inch long squashes are ready to harvest when the skin becomes hardened and will keep for up to six months. The Goldetti is a wonderful pasta substitute and is best prepared whole in the microwave or baked.

The Iran Winter Squash is a large and pumpkin-like squash. This 50 plus pound squash has a silver green to salmon orange exterior. The ornamental Iran is drought and heat tolerant making it perfect for fall decorations. These squashes can be stored for more than a year!

The Turk's Turban gourd is a beautiful multi-colored, ornamental squash. This gourd will grow to about 7" x 8" and will weigh close to 3lbs each and keep well once picked. The Turk's Turban is a favorite fall and holiday porch decoration!

The Scallop Juane et Verte Squash is a beautiful french heirloom scalloped summer squash that is known for being very flavorful. This cream-ivory and green striped scalloped squash can be used for both ornamental and cooking purposes. Scallop Juane et Verte is the perfect stuffing squash!

Supersonic is an extra-early yellow straightneck squash that lives up to its name, reaching harvest in about 40 days and delivering heavy, continuous yields. Compact, single-stem plants feature an open growth habit that makes harvesting quick and easy, while their strong production ensures a steady supply of fruit. This hybrid carries the precocious yellow gene, visible as a yellow fruit stem, which promotes early color development on baby squash and helps reduce greening on mature fruit caused by cucumber mosaic and watermelon mosaic viruses—extending the harvest window. Fruits are butter-yellow, slightly bulbous with a gently wavy texture, and offer excellent flavor and tender texture. Best picked at 4–6 inches long, Supersonic is a versatile choice for grilling, stuffing, or mixing into summer vegetable dishes, and a reliable standout for early and long-season production.

The Little Dipper is a “mini” traditional-shaped butternut squash that literally can make a personal-sized delicious meal! This tasty squash variety weighs in at about 2 pounds per fruit. The Little Dipper's plant habit is full vine with vigorous growth and has potential to produce a high amount of very uniform, orange-colored fruit.