A general use Genovese basil plant that is great for fresh market and live-plant production. Dark green leaves with Genovese aroma. Semi-compact plant with excellent disease resistance. (PS5) Potted Small-Leaf 5
The Evergreen Parsley is a dark green curly variety with an excellent flavor, fresh or dried, and is an All-American Selection winner for a reason! This Parsley is frost resistant and grows vigorously. Evergreen is perfect for adding to soups, salads or even as a garnish. Certified Organic. Learn more about our organic seeds.
The Large Leaf Italian Basil produces large, light green leaves that offers an excellent aroma to any meal, soup or sauce! This variety is our most popular basil plant. The Large Leaf Italian is a prolific plant that produces very large leaves with some that can even cover a slice of bread! This variety is sweeter than the Genovese basil, and produces an attractive, bushy plant with its very popular, aromatic leaves.
The Italian Plain Leaf Parsley is an attractive parsley variety that used to garnish many dishes like fish, sauces or pastas! This parsley variety is our most familiar herb, widely employed as a culinary garnish for more than 2,000 years, but it is seldom eaten.
The highly aromatic, rich and spicy Cilantro adds the perfect flavor to any cuisine! This plant is ideal for harvesting both the cilantro leaves and coriander seeds.The unique flavor of this cilantro is bold and bright with a touch of citrus undertones. Cilantro is the perfect herb for a patio container or herb kit in a window sill, sow every ten days for a continuous harvest.
The Culinary Blend is the perfect basil blend for a kitchen herb garden, as it offers both sweet and savory types of basil. This delicious blend contains: Genovese, Corsican, Lemon and Lime basil. Enjoy this mix for drying, freezing or using fresh!
Everything you need to grow a custom herb kit at any time of the year! The indoor herb kit comes with three 100% biodegradable pots and tray stands! Comes with herb seeds (basil, cilantro, rosemary, chives, parsley), soil, wooden plant markers and planting instructions. This herb kit will grow great indoors and out! It looks great on a windowsill and will provide tasty fresh herbs for your family. Made of rice husks and bamboo scraps, you can expect years of use inside your home. Pot Dimensions: 3.5"x 3.5"x 3.5" Entire Kit Dimensions: 12"x 12" x 3.5"
The Italian Oregano is a widely grown perennial that is most known for its small, flavorful leaves that add a delicious pungent taste to any dish! Used fresh or dried, the Italian Oregano will add that extra "bam" to all your Italian, Spanish and Mexican dishes.
The Bouquet Dill is an early maturing dill variety with dark feathered green leaves that produces an intoxicating, tangy aroma. This early flowering favorite is now available in organic seeds! The Bouquet is easy to grow and is popular for its flavor and uniform foliage. It can be used to enhance salads, soups and more. Along with its amazing culinary properties, the Bouquet is also perfect for filling in bouquets and cut flowers.
The Mammoth Long Island Dill is an attractive, tall, large-sized dill variety that has a lovely, tangy aroma that is perfect as a pickling spice. The leaves, immature flower tops and mature seeds are all used as an essential pickling spice. This easy-to-grow productive herb will reseed itself if allowed. As a companion plant, the Mammoth Long Island Dill can enhance the growth of cabbages, onions, lettuce and tomatoes.
Rosemary is a very popular herb for its many uses, such as in potpourris and aromatherapy as well as flavoring many dishes! Start the seeds early indoors for a better harvest. Rosemary should be set outside early and will tolerate light frost.
The Genovese Basil is an old popular heirloom basil variety that has a very strong tangy scent that is favored by many chefs. The 2" long dark green leaves of the Genovese basil are slow to bolt.
The Lettuce Leaf Basil has very large, hand sized, creased leaves that resembles a lettuce leaf, but has a great traditional basil flavor! This great production basil variety is favored among farmers and people who like a lot of basil due to its yields produces lots of foliage.
The classic Genovese basil with extra disease resistance. A fast growing basil with long glossy, dark green leaves. Great for fields, greenhouses and container gardening. (CG1) Cut Genovese 1.
The English Thyme is a beautiful purple-gray flowering herb that brings out a great flavor when added to different dishes. This herb grows tall and wide and if allowed to flower, will bring butterflies and bees to the garden. English Thyme is commonly used for seasoning either fresh or dried.
The French Thyme is a popular herb used to add flavor in poultry and fishes dishes as well as salads, stews, sauces and pickles! This Thyme variety produces very aromatic blue-green leaves with pale lavender flowers that will add a pop of beautiful color to any garden or windowsill.
The cool, refreshing scent of Spearmint is one that cannot be resisted! This perennial can spread up to 3 feet. Spearmint has many culinary and medicinal uses and is great for making teas, sauces, jellies, sweets, and garnishes as well as curing a stomach ache.
A relative or Oregano with a zesty flavor. Originally from the Mediterranean this spice has been used for centuries to flavor meals. Combines flavors of sweet marjoram, thyme and oregano all in one!
