The Light Red Kidney Bean is a popular kidney bean that has mild bean flavor! Excellent for chili, bean salads, and soups. Exceptional culinary quality, with silky texture and thin skin. Â Plants grow to medium size that are sturdy and widely adapted. Produce well anywhere in the United States.
The Ashley cucumber is great for hot Southern weather and has great downy mildew resistance! This variety was released by Clemson Agricultural in 1956 and produces very productive vines that produce 8", dark green cucumbers. Ashley is known to be a very good slicing variety!
Little Finger carrot seeds grow into a petite, gourmet variety that originated in France and has been cherished since the mid-20th century for its tender, sweet flavor and snackable size. This Nantes-type carrot matures quickly in just 55–65 days, producing smooth, cylindrical roots about 3–4 inches long, making it perfect for small gardens and container growing. Its bright orange flesh is crisp, juicy, and sugary, often eaten fresh right from the garden, but also excellent for steaming, roasting, or pickling. Known as a child-friendly carrot because of its size and sweetness, Little Finger is ideal for fresh snacking, lunchboxes, and gourmet dishes, while also storing well for extended use.
The Patio Tomato is a hybrid tomato that produces delicious, approximately 4 oz. fruits with attractive dark green rugose foliage. The easy to grow Patio Tomato thrives in pots, patio containers and small gardens, truly good things can grow in small spaces! Also does great as a hanging tomato plant.
Dixie F1 is a yellow summer crookneck squash variety that is early, highly productive and vigorous. This squash has a uniform shiny lemon-yellow coloring. Dixie Hybrid squash is tastiest when 4"-6" long.
A beautiful patty pan that is yellow and high yielding. A glossy skin with ribbed edges. Relatively long and narrow peduncle for easy picking and fruits have a long shelf life after picking. Compact plant with an open growth habit. Organic
The Purple Vienna Kohlrabi is an early variety that grows to 12" inches high. The pale purple, flattened, globe shaped bulbs are smooth and tender and form above the ground. Purple Vienna's uniquely flavored white flesh tastes the best when its bulbs are 3" in diameter. Sow in the spring to enjoy a successful harvest over a longer period of time.
The Heirloom Blend is a collection of 8 distinctively different heirloom tomato varieties! If you like the fresh taste of heirloom tomatoes, then try this beautiful rainbow blend of tomatoes. We have hand selected our 8 favorite heirlooms and blended them together to create a wonderful assortment of mouth-watering, colorful, and multiple use tomatoes. The Heirloom Blend includes Marglobe Supreme, Black Krim, Rutger, Pink Brandywine, Cherokee Purple, Golden Jubilee, Sweetie Cherry and Roma.
Chicory has a long taproot that penetrates subsoils which makes it drought tolerant and allows it to make minerals more available to livestock. Rich in potassium, sulfur, calcium, zinc, sodium, manganese and iron. When managed properly, Chicory produces leafy growth which is higher in nutritive and mineral content than alfalfa and other cool season grasses. Used mainly in mixes with other pasture or cover crop seeds. Chicory (Cichorium intybus L.) - Warm season, broadleaf - Perennial - Upright and spreading growth habit - Protein levels: 10-32% - Forms arbuscular mycorrhizal associations Uses: - Bees & Beneficial Insects - Chicken Forage - Deer Attractant - Forage
The Siberian Tomato is a great variety for colder climates! This tomato variety matures fast and will produce heavy and early where shorter growing seasons prevail, like the norther states and Canada. This red oval, 2-4 ounce tomato grows on a compact plant that is fine for patio or container gardens.
Lolla Rossa lettuce is a beautiful Italian heirloom variety originating from the Lolla region near Bergamo, known for its striking deep-red, frilly leaves and crisp texture. Typically forming compact, loose-leaf rosettes about 6 to 8 inches across, it adds vibrant color and visual appeal to salads and garden beds alike. The leaves are tender yet slightly crunchy, offering a mild, slightly bitter flavor with a subtle nutty finish. Lolla Rossa thrives in cool weather and prefers full sun with well-drained, fertile soil rich in organic matter. It grows best in temperatures between 45–70°F and benefits from consistent moisture, making it ideal for spring and fall planting.
The Mizuna Purple Mustard produces bright purple tinged and sharply serrated green leaves. This is a tasty variety that is fast maturing and slow bolting.
Georgia Southern Collard Microgreen is a very flavorful and crisp microgreen that is a gourmet salad favorite! Georgia Southern Collard microgreen is used like sprouts, as a garnish, gourmet salad, or sprinkled over entrées. This microgreen variety has a cabbage-like flavor with a crisp flesh and a slightly bitter taste with a sweet aftertaste. Mix Georgia Southern Collard with other microgreens to make custom salads. Ready to harvest in 20-30 days.
Krug Dent corn is an old commercial variety. First bred by Illinois farmer George Krug in 1921. George W. Krug started experimenting with corn in 1906 to develop a corn that would be more productive for his 100 acre estate. George started his seed line by mixing two strains called Improved World's Fair and Iowa Gold Mine with a couple of bushels of good-looking seed which he purchased at a farm sale. The qualities he selected for included weight, luster, smoothness, freedom of excessive starch and high oil content. He entered his corn in the county farm bureau yield test in 1919, and topped the field in 1920 and 1921 among 118 growers who entered these tests. Hereafter Krug Dent became famous and was sought after everywhere. George Krug however was a very modest man and did not collect a royalty from any of those using his name in producing "Krug Corn." all he wanted was a better corn for his farm.
VK Early is a fast growing corn variety that grows to 6-7’ tall with ears reaching 7.5-8.5" long. Kernels tend to be mostly yellow with some brown or maroon finish. Yields well for an open-pollinated variety with mostly flinty type ears.
Minnesota 13 corn seed is a hybrid variety specifically developed to thrive in the northern climates and shorter growing seasons of regions like Minnesota. This dent corn is renowned for its adaptability and resilience, featuring strong stalks that can withstand harsh weather conditions. With a relatively short maturity period, it offers good yield potential, making it a reliable choice for farmers looking to maximize production. Additionally, Minnesota 13 is bred for resistance to common pests and diseases, ensuring robust growth and high-quality grain. Its versatility allows it to perform well in various soil types, particularly in well-drained, fertile soils, making it a staple in northern Midwest agriculture.
The fifth addition to the popular Chef’s Choice tomato series! Tomato Chef’s Choice Red F1 produces globe-shaped red beefsteak tomatoes. This AAS regional winner has just the right balance of acid to sugar. The 8-ounce fruits are produced on strong, 5-foot indeterminate vines.
A beautifully consistent spaghetti squash with uniform fruits and high yields. Has a slightly sweet flavor with a nutty aftertaste. Perfect for a pasta alternative. Semibush plants are great for dense plantings for greater yields per acre.
