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The Delicious 51 Melon produces heavy yields of early ripening, delicious fruits! This melon is a reliable producer of 2-3 lbs. fruits with heavy yields. This variety is known for its sugary flavor and aromatic smell. The juicy, perfectly sweet flesh is dark orange with creamy texture and a strong sugary flavor. Delicious 51 has thinner skin than other hybrids, but holds well for market and in storage. This variety has excellent resistance to powdery mildew and is well-adapted for northern growers. Harvest at full slip for best taste! Bred by Dr. Munger at Cornell University.
The Rich Sweetness is a very petite little melon that typically stays the size of a baseball! These little melons usually do not exceed a quarter pound. The inner flesh is a smooth creamy white and is very juicy! These melons live up to their name and are very aromatic. Rich Sweetness' flavor is reminiscent of honeydew and cantaloupe.
Charentais melons are a beloved French variety known for their exceptional sweetness and aromatic flavor. Characterized by their smooth, ribbed, and greenish-yellow skin, these melons typically weigh between 2-4 pounds and have a distinctive orange flesh that is juicy and tender. The flavor is remarkably sweet and fragrant, often described as a blend of peach and cantaloupe, making them a delightful addition to fruit salads, desserts, or simply enjoyed on their own. Originating from the Charente region of France, Charentais melons have been cultivated for centuries and are prized for their high sugar content and rich taste. They are usually harvested in late summer to early fall, around 80-90 days after planting, when they are fully ripe and emit a sweet aroma. These melons thrive in warm, sunny conditions with well-drained soil, making them popular among home gardeners and commercial growers alike. Their delicious flavor and unique characteristics have earned Charentais melons a cherished place in both culinary and gardening circles.
A full-season, Galia type, melon that has widely adapted growing conditions. Produces high yields of netted 3-4 lb melons with extra-sweet eating quality. Avg. 12,600 seeds/lb. Packet: 30 seeds.
The Juane Canary Melon is an old heirloom football shaped melon with a canary yellow rind and a creamy, white to green flesh. This 4-5 pound melon has a delicious sugar sweet taste that is perfect for summer picnics! This variety will keep well in full sun.
Planters Jumbo is a great tasting cantaloupe that has a firm rind, smooth heavy netting, and thick deep orange flesh. This melon is 7x6" diameter, 4-4.5 lb. and is Powdery and Downy Mildew resistant. Planters Jumbo grows on a vigorous vine does well in drought or high rainfall. This melon is perfect for both home or local market growing.
The Honeydew Orange Flesh is a delicious muskmelon with smooth skin and a juicy flesh! The smooth outside skin is a creamy light green. This great quality honeydew's flesh turns pale yellow with orange hues when it is ready to harvest. Honeydew Orange Flesh produces high yielding 5 lb. fruits that are great for transporting to markets.
Ambrosia Hybrid Melon is a trusted hybrid that has been relied on for years! This melon is one of the most popular melons for home gardens due to it's luscious salmon-red flesh and juicy, tender, extra-sweet flavor that simply melts in the mouth! These melons have small seed cavities, saving the extra space for more delectable flesh! Ambrosia Hybrid is very prolific and reliable with great tolerance of Powdery Mildew.
Dulce Nectar Honeydew is super sweet with extra juicy flesh. Ripens midseason and grows well in a wide range of climates. Does well in hot weather and poor soil conditions. Produces oval, smooth and a creamy shade of white, with pale green flesh within. Once ripe these melons will harvest between 5 to 6 pounds melons. Resistant to powdery mildew and tobacco mosaic virus.
Athena melons are a prized cantaloupe variety known for their exceptional sweetness and vibrant characteristics. Originating from a blend of traditional melon cultivars, Athena melons have become popular for their rich, juicy flavor and reliable performance in gardens. The melons are typically medium to large in size, with a rough, netted orange rind and bright, salmon-colored flesh. Their flavor is renowned for its intense sweetness and aromatic qualities, making them a refreshing choice for salads, desserts, and snacking. Athena melons generally reach 5-6lbs and the plants exhibit a vigorous, sprawling growth habit. They thrive in warm, well-drained soil with plenty of sunlight, producing abundant fruit throughout the growing season. With their delectable taste, attractive appearance, and ease of cultivation, Athena melons are a favorite among gardeners and fruit enthusiasts alike.
The Honeydew Green Flesh Melon is perfect for any summer picnic or activity. This melon is specially adapted to grow in hot, long-summer climates, no matter how hot your summers get! This mid-sized Honeydew Green Flesh boasts some of the sweetest flavor to be found in the honeydew family. This melon is an all-around superb performer, it belongs in your vegetable patch this season!
The Crenshaw Melon is a large pear-shaped cantaloupe with a juicy flesh! These large melons have a wonderful sweet flavor! Crenshaw is definitely a family favorite that grows best in warm, dry climates. These melons are pear-shaped and have a green-yellow, salmon pink flesh.
Hale's Best Jumbo cantaloupe is a distinguished heirloom variety known for its exceptional size and sweet, flavorful fruit. Developed in the early 20th century by Hale Brothers Seed Company in the United States, this variety has become a favorite among gardeners for its impressive attributes and reliable performance. The cantaloupe features a rough, netted orange rind and a vibrant, deep orange flesh that is both juicy and aromatic. Renowned for its rich, sweet flavor with a hint of muskiness, Hale's Best Jumbo is ideal for fresh eating and making refreshing summer desserts. The plants typically grow to a sprawling size, covering a large area with their vigorous vines, and they generally require about 80 to 90 days to mature. They produce large, round fruit that can weigh between 4 to 6 pounds each. The plants thrive in warm climates with full sun and well-drained soil, and they benefit from ample space to spread. With its outstanding flavor, substantial size, and ease of growth, Hale's Best Jumbo cantaloupe remains a cherished choice for both home gardeners and melon enthusiasts.
The Minnesota Midget is a great little melon for short growing seasons or container gardens! This variety produces an abundance of early ripening mini single serving melons that measure to be 4-6 inches across. This little melon has a deep orange flesh that is succulent, sweet, and delicious down to the rind! Minnesota Midget is the ultimate melon for short-season areas, and the compact plants are ideal for small space or container gardens!
The Hales Best Jumbo Melon is a local market and home grown favorite. This cantaloupe was developed by a Japanese market gardener in California and became widely popular because it combined excellent flavor with earliness. This beautiful oval melon has a deep green skin and golden netting with a very appealing salmon colored flesh. Hales Best Jumbo is an aromatic melon that is truly a sweet treat!
Emerald Green Gem is truly an emerald green gem! This early, green skinned melon has a sweet yellow-orange flesh that has a sweet and somewhat spicy flavor! This variety can grow up to 3 pounds.
The Piel De Sapo is an oval melon from Spain. This mottled green-yellow skinned cantaloup is 7-9 lb and 8-12" long. The Piel De Sapo has a sweet pale green to white flesh that is tender and a very hard rind. This common European and Spanish market grower is a fine keeper.
Sugar Cube is a personal-size melon with explosive sweet flavor. Produces an abundance of uniform, heavily netted 2.5 lb. fruits the size of a grapefruit. Flesh has a dark-orange appearance that is crisp to the bite. Sugar Cube is highly disease resistant and provides an exceptionally long harvest window. Well-suited for northern and southern regions. High resistance to Fusarium wilt races 0–2, powdery mildew, and watermelon mosaic virus; intermediate resistance to papaya ringspot virus and zucchini yellow mosaic virus.