The Oregon Giant Pea plant has excellent yield potential. This variety is a home garden favorite that offers a great flavored pod if eaten while young and its peas have a great sugar flavor!
The Tasty Green cucumber is a burpless cucumber that is crisp and juicy. This hybrid is a deep green cucumber with long white spines. The Tasty Green is a great cucumber for hot and humid climates. The long 12" inch burpless cucumbers have an excellent, bitter free flavor. This variety is an excellent cucumber for greenhouse growing as it produces high yields.
The Poinsett 76 Cucumber is a great slicing cucumber, as it is delicious cut up in salads or on sandwiches. This cucumber variety produces thick beautiful dark green fruits. The sun-loving Poinsett 76 will get to be 6-8 inches long when mature. This organic favorite is resistant to most cucumber diseases such as downy mildew, powdery mildew, angular leaf spot and anthracnose.
Wando is an exceptionally sweet pea! The best way to stretch the harvest is to plant early and late varieties. This pea variety is one of the most productive warm weather peas. However, Wando is also tolerant of cold for early sowing. The Wando has a wonderful quality both fresh or frozen.
The Rondo Pea is a wrinkle-seeded variety that produces great yields of long, uniform pods that contain around 10 little plump peas per pod. This stocky, dark green pea is hardy and shows good resistance to Fusarium Wilt. This favorite has a delicious sweet flavor that can't be beat! The Rondo is perfect for freezing for soups and stews but is also amazing when eaten freshly picked!
The Green Finger cucumber has nice green thin skin and an exceptional taste! This variety is a Beit Alpha type cucumber that has a small seed cavity. The Green Finger is best picked when it gets to be 4-6 inches in size. It also stores well. The Green Finger plant has very high yields as well with excellent disease resistance. It is a favorite for having few seeds and being a great slicer!
The Fordhook 242 is a great bean that can be planted early and first to harvest. An All-America Winner due to the heat-resistant plants being able to thrive in adverse conditions. Heavy yields of 4" pods, with 3-5 large beans each. This bean is excellent for freezing. Proven tops for productivity, flavor and wide adaptability.
The Alaska Pea is a super-early variety that thrives in colder temperatures! This pea is a semi-dwarf variety that grows to an average height of 3' and is a decent producer once flowering begins. Alaska's pods produce 5-7 peas per pod that offers a sweet and delicious flavor.
The Golden Sweet Pea is really the gold standard for yellow shelling peas! This yellow pod snow pea grows to be around 3 inches long. This pea has a wonderful sweet taste and can be eaten raw in salads or steamed as a side dish. The large 5-6 foot vines need to be trellised and will grow beautiful purple flowers. Certified Organic. Learn more about our organic seeds.
The Mexican Sour Gherkins cucumbers have been around since pre-Columbian times, but were not brought into botanical classification until the mid-1800s. Despite being a member of the Cucurbitaceae family, they're only distantly related to the cucumber and will not cross with other cucumber varieties. This variety is also said to be the most cold-tolerant of all cucumbers, and will continue to fruit until the first frost.
King of the Garden is a heavy yielding lima bean. This variety is our best freezing bean variety! They come out of the freezer just like they were put in. A great top pole Lima bean. Great freezing bean. Also a heavy long-term yielder.
The Spring Pea is the sweetest pea pod you can grow in the garden! This variety is a very early maturing medium sized pea plant that produces super sweet peas. Spring bears large crops of pods that hold 6 to 7 plump peas that are delicious in soups and stews.
