The Baby Roma, also known as the "Cherry Roma," is a miniature roma-shaped tomato that is bursting with an intense sweet flavor. This tomato variety is great for garden snacking, adding into salads and growing for market production. The Baby Roma plant produces an incredibly heavy set of 1” grape-type tomato fruits that have a very long shelf life.
The Big Jim is the largest of all chile peppers! This hot-medium pepper can get up to 12 inches long and tastes amazing in many different types of cuisine. The Big Jim yields 24-30 peppers per plant. This organic pepper will turn from green to red once ready to be harvested. The Big Jim pepper plant flowers well, even when hot. Certified Organic Learn more about our organic seeds.
The little Table King Bush Squash is a nice compact winter squash variety that is perfect for a small home garden! This 2 pound fruit is excellent for baking, stuffing or roasting. This little squash is an All-American Selection winner for a reason! The glossy dark green ribbed exterior is a nice contrast with the thick pale orange flesh. The flavor even improves in storage. Certified Organic. Learn more about our organic seeds.
The Carbon Tomato won the “Best Tasting Tomato Award” at the Heirloom Garden Show in 2005 and continues to rate very high in many taste tests! This tomato is one of the darkest of the “black tomato” varieties, and 10-12 oz. in size with a flattened round shape. This purplish-brown, "black" colored tomato has a deep brick red flesh and has a deliciously rich, sweet flavor. The fruit is medium to large, with a slightly flattened shape and a smooth, glossy skin. Carbon tomatoes are celebrated for their robust flavor profile, which blends sweet, tangy, and smoky notes, making them a versatile choice for fresh salads, sauces, and salsas. The plants are indeterminate, meaning they continue to grow and produce fruit throughout the growing season, typically reaching heights of 5 to 7 feet. They exhibit a vigorous growth habit and produce a steady yield of tomatoes from mid-summer to fall. Harvesting is usually done when the tomatoes have fully ripened and developed their deep color. With their rich flavor, striking color, and reliable productivity, Carbon tomatoes are a favorite among gardeners and culinary aficionados alike.
The thin light green rind turns a golden yellow at maturity. Rich red flesh is sweet and crisp. Plants are compact and can be grown in small gardens and large containers. The unique mixture of gold rinds and red flesh makes this a very attractive seven to 8 inch melon. Certified Organic
The Snow Crown cauliflower is a delicious, mild and sweet hybrid. This cauliflower's head will get to 7-8 inches across and 1-2 pounds. The Snow Crown is extra early and adaptable and can be harvested in summer or fall. Be careful not to under-fertilize or water, stress can cause a purplish discoloration on the undersides of the head.
The Sumter Cucumber is a favorite amongst many home gardeners and market growers for being a great slicer and pickling cucumber. This cucumber variety is a blocky medium-green fruit with white spines. The Sumter is well adapted for many different climates. This organic favorite is disease resistant.
A beautiful patty pan that is yellow and high yielding. A glossy skin with ribbed edges. Relatively long and narrow peduncle for easy picking and fruits have a long shelf life after picking. Compact plant with an open growth habit. Organic
Schoon's Hardshell melon is a large heirloom favorite! This big melon can weigh 5-8 pounds. The slow to ripen thick gray-green skin has a highly flavored orange flesh. The flavor is very sweet and will maintain the taste and texture for long after being harvested. Certified Organic. Learn more about our organic seeds.
The Italian Cocozelle is a bush type of squash plant that produces high yields of the long, tender, dark green fruits. This Italian zucchini is very flavorful and tender and a favorite that is now available in organic seeds. This variety is best when harvested at 12" long or smaller. The Cocozelle is excellent for slicing, frying, and steaming and is also a good freezing and canning variety. Pick often when the squash is young to prolong harvest. Harvesting zucchini when it is young and tender offers the best flavor and eating quality. See the second picture for what the inside should look like when harvested. Certified Organic. Learn more about our organic seeds.
The Evergreen Parsley is a dark green curly variety with an excellent flavor, fresh or dried, and is an All-American Selection winner for a reason! This Parsley is frost resistant and grows vigorously. Evergreen is perfect for adding to soups, salads or even as a garnish. Certified Organic. Learn more about our organic seeds.
The Emerald Giant Pepper's sweet, juicy taste and crisp texture is a favorite among chefs and home growers! This organic bell pepper's thick flesh ranges dark-green to red. This pepper has been improved and selected for its heavy yields and disease resistance. Vigorous and prolific, the Emerald Giant's pepper plants will bear over a long season and is a wonderful choice for growing in the South. Certified Organic. Learn more about our organic seeds.
