Zones

Zones

An early cabbage with a blue-green color. Produces beautiful globe-shaped heads that have a blueish color. Very good holding ability. 3-5 lb. heads produced on low, compact plants. First introduced by Harris Moran.

The Indigo Sun is a F1 Hybrid bright yellow cherry tomato with an indigo anthocyanin pigmentation splashed around the crown. This pretty tomato has a sugar sweet flavor that is a nice balance between sugars and acids. This variety produces about eight tomatoes per cluster with each little cherry tomato weighing 1 ounce. The Indigo Sun is perfect as a snack or can be used to brighten up any salad or pasta dish!

The Blondkopfchen, aka Little Blonde Girl, is a delicious heirloom cherry tomato that comes from East Germany and has a delicious sugary flavor. This high yielding variety produces an abundance of small golden yellow 1" fruits that grow in giant clusters. The Blondkopfchen is one of the best tasting cherry tomatoes as it has a high sugar content, is crack resistant and produces well until the first frost.

Just like its name, the Tom Thumb Pea is a tiny bush pea plant perfect for containers! If you are hurting for space but want to grow some delicious peas, try the Tom Thumb! This pea variety produces pea pods on a tiny pea plant.

The Italian Heirloom Tomato is an old heirloom that is one of our most tasty tomatoes we offer, as it is just bursting with flavor! These bright red tomatoes can grow to over 1 pound per fruit! This productive variety will give you a continual harvest of these delicious fruits into fall. The Italian Heirloom is an excellent variety for cooking, eating fresh or canning.

Katarina cabbage has a perfect smaller head size (4”) and shape to be grown successfully in containers on patios, decks or in-ground beds, possibly as an ornamental/edible border.

Rainbow Fiesta Okra is such a fun okra to grow! This festive, beautifully colored blend consists of red, orange, white, and green okra varieties. The Rainbow Okra is a colorful addition to the dinner table.

Dill's Atlantic Giant pumpkin seeds are famous for producing the world’s largest pumpkins, a variety developed by Nova Scotia grower Howard Dill in the 1970s and later patented due to its remarkable size potential. Bred from a long line of giant pumpkins, this variety has set countless world records, with some specimens weighing well over a ton. The plants are vigorous and sprawling, requiring ample space, rich soil, and consistent watering to support the rapid growth of their enormous fruit. These pumpkins typically range from 200–400 pounds in a home garden, though competitive growers often push them far beyond that with careful cultivation and special techniques. While the flesh is edible and can be used in pies, soups, or livestock feed, Dill’s Atlantic Giant pumpkins are most often grown for show, competitions, and fall displays. Their massive size, combined with their bright orange color and smooth rind, makes them an impressive centerpiece for fairs, festivals, and giant pumpkin weigh-offs worldwide.

The Rondo Pea is a wrinkle-seeded variety that produces great yields of long, uniform pods that contain around 10 little plump peas per pod. This stocky, dark green pea is hardy and shows good resistance to Fusarium Wilt. This favorite has a delicious sweet flavor that can't be beat! The Rondo is perfect for freezing for soups and stews but is also amazing when eaten freshly picked!

Black Beauty eggplant is a classic variety that originated in the early 20th century, quickly becoming a staple in gardens and kitchens. Known for its glossy, deep purple skin and robust, oval shape, it typically reaches sizes of 6-8 inches long. The flesh is tender and creamy, with a mildly sweet flavor that enhances a variety of dishes, from ratatouille to eggplant parmesan. Harvesting occurs approximately 70-80 days after planting, when the fruits are firm and glossy, ensuring optimal taste and texture. This heat-loving plant thrives in full sun and well-drained soil, making it a popular choice for both home gardeners and market growers seeking reliable yields and delicious results.

The spicy flavor, attractive purple stems, and green leaves of the Hong Vit Radish makes it a favorite among many growers! This radish variety is also a very fast growing microgreen. The Hong Vit grows straight with hairless attractive purple stems. Micro Hong Vit's leaves add a spicy flavor, visual appeal, and bulk to mixes!

'Yellow Wonder' is a very productive variety. It is a clumping type (few to no runners) that is day neutral which means that flowering is not dependent on day length. The fruit is a pale yellow at full ripe and soft. This variety is sweeter than the red alpine strawberry varieties. There is a strong wild aroma as well.