How to Plant:Till ground before planting. Then firm ground to make flat. Use a seed broadcaster to spread seed evenly over the ground. Next flatten ground again to secure seeds into soil.How to Plant:Till ground before planting. Then firm ground to make flat. Use a seed broadcaster to spread seed evenly over the ground. Next flatten ground again to secure seeds into soil.Seeding Rates:Sowing SeasonSeeding DepthSeeding Rate (1,000 Sq. Ft.)Seeding Rate (1 Acre)AmaranthSpring & Summer1/4 - 1/2"1 lb.15-25 lbs.BarleySpring & Summer3/4 - 2"2 lbs.75-125 Â lbs.BuckwheatSpring & Summer1/2 - 1 1/2"2-3 Â lbs.50-100 lbs.MilletSummer1/2 - 1"1/4 lb.6-10 lbs.OatsSpring & Summer1/2 - 1 1/2"4 lbs.100-150 lbs.Rye, WinterAnytime3/4 - 2"4 lbs.75-125 lbs.RyegrassAnytime0 - 1/2"1 lb.25-50 lbs.SudangrassSpring & Summer1/4 - 1/2"1-2 lbs.35-65 lbs.WheatSpring1/2 - 1 1/2"4 lbs75-150 lbs.Sowing SeasonSeeding DepthSeeding Rate (1,000 Sq. Ft.)Seeding Rate (1 Acre)AmaranthSpring & Summer1/4 - 1/2"1 lb.15-25 lbs.BarleySpring & Summer3/4 - 2"2 lbs.75-125 Â lbs.BuckwheatSpring & Summer1/2 - 1 1/2"2-3 Â lbs.50-100 lbs.MilletSummer1/2 - 1"1/4 lb.6-10 lbs.OatsSpring & Summer1/2 - 1 1/2"4 lbs.100-150 lbs.Rye, WinterAnytime3/4 - 2"4 lbs.75-125 lbs.RyegrassAnytime0 - 1/2"1 lb.25-50 lbs.SudangrassSpring & Summer1/4 - 1/2"1-2 lbs.35-65 lbs.WheatSpring1/2 - 1 1/2"4 lbs75-150 lbs.Cover Crop Calculator:Calculate the amount of cover crop neededCover Crop Calculator:Calculate the amount of cover crop needed1 Acre = 43,560 square feet, or 435'x100'Weight Conversion:1 Pound = 16 Ounces
Avalon is a very sturdy, yet flexible, late intermediate Spanish onion. This variety allows a smooth transition from intermediate to long day varieties. Growers enjoy the easy growth, the size potential, single centers, and the nice firm bulb that it produces. The grower also has the option of mechanical harvesting with Avalon.
The Purple Plum is an amazing purple skinned radish with a crisp, mild and sweet white flesh! This unique radish is different from the "typical" radish coloring. This small round shaped radish is early to harvest, which makes it great for home and market growers. Purple Plum is a nice variety to blend with other colors in mixes!
The Vitaverde cauliflower, or "broccoflower," is the famous cross of broccoli and cauliflower! The Vitaverde broccoflower grows up to 1 pound. This hybrid has a vibrant green head, is heat tolerant and cooks fast with a mild sweet taste.
This pak choi's tender leaves and crisp sweet stalks are a tasty addition to recipes or eaten raw. Swap stalks for celery sticks, add to soups and stews, or grill on the barbecue. Plant every couple of weeks for successive harvests in spring and fall; Bopak retains it’s nice flavor even in warmer weather.
Brunswick cabbage is a traditional variety known for its hardiness and adaptability, making it a favorite among gardeners in cooler climates. Originating from Europe, Brunswick cabbage features large, tightly packed heads that can reach sizes of 3-5 pounds. The leaves are thick, dark green, and slightly crinkled, providing a robust texture. The flavor is mild and sweet, especially after exposure to frost, which enhances its natural sugars. Brunswick cabbage is typically harvested in late summer to early fall, and it can store well, making it ideal for winter use. This variety is often used for sauerkraut, coleslaw, and various cooked dishes due to its versatility. Brunswick cabbage plants grow upright and can reach heights of about 18-24 inches, preferring well-drained soil and full sun. Their resilience to cold weather makes them suitable for early spring and fall planting, allowing gardeners to enjoy fresh produce throughout the growing season. Overall, Brunswick cabbage is valued for its robust flavor, adaptability, and long storage life.
China Star is a high producing and uniform Chinese cabbage. Grows large heads with a dark green exterior and dark yellow interior. It is slow bolting. China Star performs well in all Chinese cabbage planting slots.
White Stem Pak Choi, also known as Bok Choy or Pak Choi, is a versatile and popular Asian cabbage variety with origins in China. This leafy green vegetable has been cultivated for centuries, appreciated for its tender leaves and crisp, white stems. Characterized by its vibrant green, broad leaves and smooth, white stalks, White Stem Pak Choi is both visually appealing and nutritious. The flavor is mild and slightly sweet, making it a popular choice in stir-fries, soups, and salads. Harvesting typically occurs 45-60 days after planting, when the plants reach a height of about 12-18 inches, and can be done by cutting the entire plant or picking individual leaves. White Stem Pak Choi thrives in cooler weather, preferring well-drained soil and full sun, making it suitable for spring and fall planting. Its rapid growth and ability to produce multiple harvests, combined with its rich content of vitamins A, C, and K, make it a favorite among gardeners and cooks alike. Overall, White Stem Pak Choi is valued for its crisp texture, mild flavor, and adaptability in a variety of dishes.
The Common Flax is a cool season annual broadleaf with small taproots and very small, narrow leaves that are less than an inch long. This variety's stems are branched near the base of the plant, with plants reaching 30 to 36 inches in height. The multiple stems or branches of a flax plant are slender and flexible, bearing attractive blue flowers. Flax has the same performance benefits of other grasses and grains, of quick germination and a highly fibrous root mass. Flax will take up excess N and other minerals, will winter kill and provide moderate to high amounts of organic matter back to the soil. Flax provides excellent mulch for protection of erosion and improving water permeation during the winter and spring. Flax (Linum usitatissimum): Cool season, broadleaf, Annual, Upright plant habit Uses: Bees & Beneficial Insects, Chicken Forage, Erosion Control, Green Manure, Nitrogen Savenger, No Till, Organic Matter (Biomass)
The spicy flavor, attractive purple stems, and green leaves of the Hong Vit Radish makes it the perfect addition to any salad! This radish is a longtime favorite that is now available in organic form. A very fast growing microgreen! Grows straight and attractive purple stems that are hairless. Micro radish leaves add spicy flavor, visual appeal, and bulk to mixes.
The China Rose Radish is a tasty rose colored radish with peppery undertones. This long radish variety with 5 inch long roots is one of the oldest heirloom radishes around. The China Rose is a very hardy type that can be grown year round.
The Brilliant Rainbow Quinoa blends beautifully into meals or salads. Just like its name, this quinoa contains a spectrum of many different colored heads - red, orange, gold, white, and green. The Brilliant Rainbow Quinoa's leaves have a salty spinach-like flavor. Harvest for greens when 6-8" tall or let grow for beautiful tall blooms that can be harvested for grain. This Quinoa's grain has a nutty flavor that goes well with any dish!
