The Rio Grande Tomato produces a huge harvest of popular pear shaped, paste type of tomatoes that will thrive in hot climates! This tomato variety produces large, deep red 4 inch long blocky tomatoes that are favored for its versatility. The Rio Grande is a great tomato for sauce or juice.
The Black Sea Man Tomato is a fantastic tasting Russian heirloom that has a wonderful rich flavor when added to different dishes. This tomato variety is a small plant that produces good yields of medium-sized brownish-pink fruits that have a beautiful olive green shading. The Black Sea Man has a beautiful marbled flesh that gets even more attractive when blanched and peeled.
The Anna Russian Tomato is a delicious and beautiful heirloom oxheart-shaped tomato that was brought over from a Russian immigrant in the 1980's. This large tomato variety is early maturing for an oxheart variety. The beautiful pink-red fleshed Anna Russian can weigh up to 1 pound. This superb old-fashioned tomato gives off rich tomatoey flavors with lots of juice.
The White Flat Boer Ford is a true white pumpkin that is perfect for autumn displays! This variety grows to be 3 to 5 inches high and spreads 8 to 12 inches wide. This flat pumpkin can weigh between 10 to 15 pounds! The White Flat Boer Ford has deep ribs that makes for an appealing autumn display, but it also has a delicious eating quality for its aromatic, succulent, and sugary flesh.
Red Rock demonstrates good size with excellent internal dark red color and a good single-center percentage. Red Rock has a very good red scale and produces a nice firm bulb that can be stored for several months. It is also a Celebrate Onion with a good root system and grower friendly structure. Disease Ratings: High Tolerance for Bolting. Good Tolerance to Pink Root and Fusarium.
In the early stages of fruit development, the Indigo Rose Tomato develops a dark purple pigment in its skin where exposed to direct sunlight. It is one of the darkest varieties on the market! This vigorous tomato starts out green when unripe and then develops into its known purple-red hue when ripe. The small tomatoes can each weigh about 1-2 ounces and have good flavor with 'plummy' overtones. The Indigo Rose's famous dark color looks great when added to any dish.
A dark rich red color characterizes this hybrid on the outside, and inside it has distinct ring development. Purple Haze has a good combination of maturity and bulb size. A good disease package compliments this vibrant and vigorous hybrid. Disease Rating: High tolerance to Pink Root and Bolting and Good Tolerance to Fusarium.
The Sub Arctic Plenty is the world's fastest growing heirloom tomato, in just 42 days from transplant you will have fresh vine ripe tomatoes! This variety is a great tomato to grow in Northern areas where the season is short. However, this is also great for Southern locations where you can harvest the crop before insects and disease start to take over. The Sub Arctic Plenty is a bush variety that needs no staking, as it is great for hanging in baskets.
Ancho peppers are dried poblano peppers, commonly used in Mexican cuisine. These peppers are deep red-brown in color and have a mild to medium heat level, making them versatile in a variety of dishes. They have a rich, smoky flavor with subtle hints of sweetness, and their earthy taste is often described as slightly raisin-like. Anchos are typically rehydrated in water before being blended into sauces, salsas, or marinades. They are a key ingredient in mole sauces, contributing to their complex depth of flavor. Ancho peppers are also packed with antioxidants and vitamins, making them both a flavorful and nutritious addition to many recipes.
Purple Sun produces Uniform roots with smooth shoulders. Dark purple carrots that grow up to 10" in length. A great production carrot for fields, bunching and mechanical harvest.
Big Max pumpkin seeds are celebrated for producing some of the largest pumpkins available, making them a favorite among growers aiming for impressive, eye-catching results. These seeds produce pumpkins that can reach weights of 50 to 100 pounds or more, with their vibrant orange skin and smooth, rounded shape. The Big Max variety is known for its robust, sturdy vines that support the hefty fruit, and it generally requires a long growing season to achieve its full potential. Ideal for autumn decorations, Halloween displays, and giant pumpkin contests, Big Max pumpkins offer a dramatic presence with their substantial size and striking color. The seeds are relatively easy to cultivate, making them accessible to both seasoned gardeners and enthusiastic novices eager to grow a standout pumpkin.
Daikon Radish has a crisp firm flesh is pure white. This Daikon radish, produces long tapered white radishes that are mostly used as winter radishes. The Minowase has a great, mild taste that is excellent in many Oriental dishes. This radish variety is great for spring or late summer planting.
Great field cabbage performance. A rugged hybrid that produces well in Southern winters and Northern summers. Produces large, blue-green heads with cream colored inside. Uniform cabbage that works great for markets.
Green Zebra tomatoes are a unique and visually striking heirloom variety cherished for their distinctive appearance and vibrant flavor. These medium-sized tomatoes are easily recognizable by their green skin striped with darker green bands, giving them a zebra-like pattern. When fully ripe, they turn a rich, golden-green color. Known for their tangy, slightly sweet taste with a hint of citrus, Green Zebra tomatoes add a zesty flair to salads, salsas, and gourmet dishes. They typically reach maturity in about 75 to 80 days, and the plants exhibit a sprawling growth habit, producing an abundant harvest of fruit throughout the growing season. Their robust and resilient nature, coupled with their eye-catching appearance and exceptional flavor, makes Green Zebra tomatoes a favorite among both gardeners and culinary enthusiasts.
The White Russian Kale is a delicious dark green oak leaf cut kale with white stems that is amazing when cooked or eaten raw. This variety has a crisp sweet flavor that only intensifies when it is cooked. This popular kale is also disease resistant.
Costoluto Genovese tomatoes are a classic heirloom variety celebrated for their historical significance and distinctive characteristics. Hailing from Genoa, Italy, this variety has been cherished since the 19th century for its unique ribbed, fluted shape and rich flavor. The tomatoes are typically deep red, with a strikingly irregular, somewhat lobed appearance that makes them visually appealing. Known for their bold, tangy flavor with a hint of sweetness, Costoluto Genovese tomatoes are highly prized for making robust sauces, salsas, and fresh salads. They generally reach maturity in about 75 to 85 days and feature an indeterminate growth habit, meaning they continue to bear fruit throughout the growing season. The plants are vigorous and sprawling, requiring staking or caging to support their abundant fruit. With their rich heritage, distinctive appearance, and exceptional taste, Costoluto Genovese tomatoes are a favorite among gardeners and chefs seeking both culinary excellence and a touch of Italian tradition.
The 7 Pot Douglah is one of the hottest and rarest of the 7 pod strains available! This pepper variety is characterized by a dark brown flesh that has wrinkles all over the surface. 7 Pot Douglah starts out green and matures to the dark brown. When you slice a fresh Douglah open, you will immediately see pools of liquid capsaicin oils that give this chili so much heat and has an excellent flavor fresh or as a powder! Use with caution, extremely hot!
The Jay's Ghost Scorpion pepper has an immediate burn that slowly lingers to the sinuses. This pepper ranked 900,000 Scoville heat units! This peachy colored pepper is lined with bumps and twists and can have a scorpion-like tail. The Jay's Ghost Scorpion's taste has a slightly sweet floral taste, with a punch!
