Learn More
High yielding squash. Smooth, straight, cucumber size. Great when picked young. Yellow skin with pale flesh.
The Red Kuri is a delicious red and uniquely shaped Japanese winter squash. This variety matures small fruits that reach to be 10 lbs. each with a slight teardrop-shape. The Red Kuri has a smooth golden flesh that is dry, sweet and rich. This squash is a great yielding and keeping variety. Certified Organic
The Baker's Choice Marbled F1 Squash is a butternut winter squash variety that has a long round to oval and bulbous shape. This squash has a high sugar content, making it one of the best tasting squashes around! This uniquely shaped winter squash is a must grow for both home and market growers.
The Delicata is a very distinct squash that has a delicious, sweet taste. This variety is a high sugar content squash with fruits that weigh in from 1-3 lbs. each. This old heirloom was introduced in 1894 by Peter Henderson and Co.. The Delicata is a favorite for its very sweet flavor that is great for cooking, especially stuffing.
The Bushel is gigantic ornamental gourd! Bushel gourds produce gigantic sized gourds that can grow up to 5 feet in diameter, the size of a bushel basket, and can weigh as much as 100 pounds. This gourd variety is excellent for making crafts. Impress your neighbors by growing this gigantic gourd!
The Festival Winter F1 Squash is a beautiful multi-colored, 1-2 lbs. squash with an excellent eating quality that is great for pies and baking. These attractive personal-sized squashes are superior in both flavor and yield! This variety is deeply ribbed and striped with a wide, slightly rounded bottom. The Festival Winter's flesh is peach-colored, similar to an acorn squash but with a sweet flavor and better texture. This squash has a semi-bush habit with an excellent storage ability.
