Squash

Squash Seeds

Squash is one of the fastest growing vegetables in the home garden. It comes in so many shapes, sizes, flavors, and colors. Squash has two main types: summer or winter. Both have excellent nutritional value and a wide range of uses.

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How to Grow Squash

The Red Kuri is a delicious red and uniquely shaped Japanese winter squash. This variety matures small fruits that reach to be 10 lbs. each with a slight teardrop-shape. The Red Kuri has a smooth golden flesh that is dry, sweet and rich. This squash is a great yielding and keeping variety.

The Scallop Blend Squash is a wonderful mixture of unique yellow, white, and green scallops. This fun blend is perfect for home gardeners. Growing the unique, colorful Scallop Blend will give you a mix of different tastes, maturity times and colors in your garden.

The little Table King Bush Squash is a nice compact winter squash variety that is perfect for a small home garden! This 2 pound fruit is excellent for baking, stuffing or roasting. This little squash is an All-American Selection winner for a reason! The glossy dark green ribbed exterior is a nice contrast with the thick pale orange flesh. The flavor even improves in storage. Certified Organic. Learn more about our organic seeds.

The Kikuza is a unique, pumpkin-like delicious Japanese heirloom squash. This variety can grow to be a large 5 lbs. with an orange ribbed rind, with a thick, juicy, spicy and tender flesh. The Kikuza has a wonderful flavor and is great baked or roasted.

The Partial Eclipse F1 Squash is a beautiful and tasty summer squash that has a lovely white scalloped shape with green radial stripes. This squash can be harvested as a baby while its skin is still a pale white or you can let it mature to be eaten like a winter squash or used as a display. Partial Eclipse has a very firm texture and a taste that is amazing when roasted.

The Long Island Cheese Squash got its name by resembling a large wheel of cheese and has been a favorite since the 1800s! This dark orange, ribbed winter squash can weigh 6-12 pounds. The Long Island Cheese has a sweet delicate flavor that is perfect for pies and other sweet baked treats. This squash will keep up to 6 months in storage.

The Scallop Juane et Verte Squash is a beautiful french heirloom scalloped summer squash that is known for being very flavorful. This cream-ivory and green striped scalloped squash can be used for both ornamental and cooking purposes. Scallop Juane et Verte is the perfect stuffing squash!

The Spineless Beauty means no more spiky hairs on your zucchinis! This zucchini variety is spineless so no more watering eyes when harvesting your zucchinis. This very flavorful and tender zucchini stores well and has juicy flesh that is great for cooking.

The UFO F1 Gourd is a white saucer-shaped variety with short fingers that looks like it is out of this world, hence its name! Not only will these 8-10 ounce gourds blow you away with its unique looks, but also its flavor. This tasty variety grows on 5 foot vines and will produce a dozen fruits per plant.

The Turk's Turban gourd is a beautiful multi-colored, ornamental squash. This gourd will grow to about 7" x 8" and will weigh close to 3lbs each and keep well once picked. The Turk's Turban is a favorite fall and holiday porch decoration!

The Buttercup Burgess is a great squash with a nice, sweet flesh that keeps very well. This variety is a relatively early maturing winter squash. The Buttercup Burgess' plant is bushy and fairly compact.

The Sweet Dumpling Squash has a very sweet, deep orange flesh that is excellent for stuffing. This winter squash is a small, 4"  teacup-shaped fruit that grows up to 1 lb. in size. This variety grows on medium length vines. The Sweet Dumpling's skin is a creamy ivory color with dark green stripes and is a great squash to serve as a single-serving.