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Certified - The Irish Cobbler is a great heirloom potato for delicious mashed potatoes! This variety is a well-respected heirloom and a popular favorite since its been released in 1876. This round to oblong shaped tubers have a white skin, flesh, and deep eyes. Irish Cobbler is deliciously mealy and makes the greatest potato dishes, especially mashed potatoes. This variety has been reported to have a strong potato flavor with a nutty aroma to the skin. Irish Cobbler is nicknamed Old Reliable because of its consistent yields year after year!
FALL SHIPPING - Certified - The Kennebec is one of the most popular potatoes grown by home gardeners! This variety is one of the top 10 potatoes grown in Maine and there is no question why. Its high yields of large, white skin, white fleshed tubers grow well under harsh conditions. Kennebecs are superb boiled, mashed, fried, hashed or baked! This variety is also a good jacket potato - smother it in sour cream, cheese, chives and bacon, it's absolutely perfect.
Certified - The pure white inside of the White Yam has such an excellent, sweet yam flavor! This sweet potato is one of America's oldest varieties. 110 days to maturity.
Certified - The Beauregard Sweet Potato is one of the most top yielding sweet potatoes available! Beauregard is such an outstanding release that has been accepted by farmers everywhere! Chances are that this sweet potato is the variety that is available in your local market. The red-orange outside color and orange inside color make it an attractive favorite. Beauregard is quick maturing with good shape.
SPRING SHIPPING - Certified - The easy and adaptable Red Pontiac Potato is perfect for home gardening. This variety is most likely the easiest and most adaptable red potato there is to grow, not to mention the consistent flavor! This potato has an attractive deep red skin and eyes, white flesh. This is the tuber of choice for new potatoes or fresh eating. The Red Pontiac came from Florida in 1945 and grows well in both the South and North regions.
SPRING SHIPPING - Certified - The Banana Fingerling is a beautiful light brown skinned potato with a creamy inside! This variety is the most popular fingerling and it's also the easiest to grow. Developed in Europe, the Banana Fingerling is proclaimed to be excellent in salads. It is used amongst chefs and gourmet markets. The yellow, banana-shaped, waxy tubers have a firm texture that has wonderful flavor when baked, boil or steamed Mid-season!
Certified - The "Bunch" Porto Rico Sweet Potatoes are the perfect bush or vine-less variety for gardeners that have limited growing space! These copper-colored sweet potatoes have a delicate light yellow to pink flesh that has a delicious flavor that will bring back memories! This old-fashioned tasting variety makes for the perfect baking sweet potato. Use the "Bunch" Porto Rico as a "baby baker" in just 100 days!
SPRING SHIPPING - Certified - The crisp, yellow flesh of the Red Gold Potato is great for making fries! This potato variety produces medium sized tubers with light red skin wrapped around a delicate yellow flesh that has the texture and flavor that no other potato has! Red Gold is a semi-moist, high yielder and shows some resistance to scab. Red Gold potatoes are excellent steamed, boiled, baked, fried, mashed, roasted or scalloped! This delicious red skinned potato was named after the Red River, which runs between North Dakota and Minnesota.
The Murasaki Purple Sweet Potato is a very delicious purple-skinned sweet potato with white flesh. This sweet potato variety is a Japanese sweet potato that offers very good yields and a delicious taste!
