The Muncher cucumber plant variety produces a smooth nearly spineless, medium green cucumber that is crisp and delicious. This low acid favorite is now available in organic seeds. The Muncher is mosaic resistant and produces heavy yields. The taste of this cucumber is non-bitter and very tender. It can be pickled when young or eaten fresh once it reaches 8-10 inches long.
The Homemade Pickles is a trusted heirloom cucumber great for pickling at home. This variety is the most popular pickling cucumber raised by home gardeners and pickle lovers! The Homemade Pickles Cucumber, also known as the Southern Homemade Pickles Cucumber, is a very vigorous bush type plants and is very resistant to common cucumber diseases and produces a large abundance of wonderful little, medium green colored cucumbers. This variety produces over a long season and is ideal for container gardening or growing where space is very limited!
The Lemon cucumber is very tender, clean, crisp and sweet taste that is never bitter! This variety is a great cucumber for salads and pickling. Don't be fooled by this heirloom's unusual shape, these bright yellow balls are excellent for salads and pickling! This plant produces regular-sized vines that yield heavily and for a long time.
The Sumter Cucumber is a favorite amongst many home gardeners and market growers for being a great slicer and pickling cucumber. This cucumber variety is a blocky medium-green fruit with white spines. The Sumter is well adapted for many different climates. This organic favorite is disease resistant.