The Chef's Choice Orange is an All American Selection winner that is a prolific producer of juicy, bright orange tomatoes. The bright neon orange color of this unique variety spreads throughout the entirety of the tomato. The Chef's Choice Orange is not only popular for its unusual coloring, but also for having a wonderful flavor.
Snowball Y Improved cauliflower is a popular open pollinated variety! This cauliflower is known for its vigorous, rapid growth and long harvest. Its head is snow-white and measures 7-8" inches across. Give this cauliflower fertile soil, full sun and steady moisture and you'll be rewarded with large, delicious heads that are high in vitamin C.
The Marion Tomato is a great tasting, bright red Rutgers variety that is perfect for slicing and fresh eating in a salad or on a sandwich. This variety is earlier and more disease resistant and crack resistant than other tomatoes.
2005 American Selection Tomato! Juicy half ounce fruits, pointed oval shape, reddish pink, very sweet. Ultra high sugar content (9.5 BRIX) make 1/2 ounce fruits irresistible. Very productive vines keep setting huge clusters of fruits all season long. Terrific curb appeal.
The Jet Star Tomato is a long time favorite and industry standard hybrid tomato with a high sugar content that masks acidity. These meaty, globe-shaped tomatoes can grow to be about 6 to 8 ounces and produces in abundance in mid-to-late summer.
The Siberian Tomato is a great variety for colder climates! This tomato variety matures fast and will produce heavy and early where shorter growing seasons prevail, like the norther states and Canada. This red oval, 2-4 ounce tomato grows on a compact plant that is fine for patio or container gardens.
Red Currant tomatoes are a charming heirloom variety renowned for their tiny, jewel-like fruits and exceptional sweetness. Believed to have origins in both Europe and North America, this variety has been cherished for its prolific nature and unique characteristics. The tomatoes are notably small, often the size of a pea, and grow in clusters reminiscent of currants, hence the name. They are bright red when ripe and possess a delightful, tangy-sweet flavor that makes them perfect for snacking, salads, and garnishes. Red Currant tomatoes typically reach maturity in about 60 to 70 days, making them relatively quick to harvest. The plants exhibit a vigorous, indeterminate growth habit, meaning they produce an abundant yield throughout the growing season and require staking or caging to manage their sprawling vines. With their vibrant color, sweet flavor, and impressive productivity, Red Currant tomatoes are a favorite among gardeners looking to add both beauty and a burst of flavor to their gardens.
The Mountaineer White Half Runner is a tender half runner bean with succulent white seeds. It boasts terrific yields of old-fashioned, rich "beany" beans that taste and smell terrific. Vigorous plants, big yields. Stringless when young, excellent for baking.
The Jalapeno M Pepper is a high yielding middle of the road hot pepper. This pepper variety has an average hotness level that tastes great in many dishes. Jalapeno M has thick walls with a spicy pungent smell! Typically growing to about 3-5 inches in length, these peppers have a smooth, firm texture and a slightly curved shape. The heat level of Jalapeno M peppers typically ranges from 2,500 to 8,000 Scoville Heat Units, providing a spicy kick that enhances a wide variety of dishes without being overpowering. Originating from Mexico, Jalapeno M peppers are widely used in salsas, sauces, and as toppings for nachos and other dishes. They have a fresh, grassy flavor that complements both cooked and raw preparations. Harvesting usually occurs around 70-80 days after planting, when the peppers are firm and glossy green, although they can also be left to ripen to red for a sweeter taste. These peppers thrive in warm climates and well-drained soil, making them a staple in many home gardens. Their combination of heat, flavor, and versatility has solidified Jalapeno M peppers as a beloved ingredient in kitchens around the world.
The Blue Lake FM-1K Pole is a stringless pole bean that is very tasty! Blue Lake beans are known for reliability, disease resistance, flavor and high yields. This is the pole version of the popular bush type that is widely planted for the canning industry. These bright green beans are straight and reach up to 7'. Perfect for those who are tired of bending over to pick beans, but still want the high yield of a bush bean.
The Long Island is a compact Brussels sprout with heavy yields! This is a workhorse variety that produces very flavorful sprouts. This compact, 24" tall plant yields 75-100 dark green, 1-2" sprouts over a long period. Don't overlook this popular vegetable for your garden. First introduced in the 1890's. This variety is a great freezing variety for long storage. Dependable yield. Great for small gardens.
Blue Lake 274 is a popular variety of green bean (Phaseolus vulgaris) known for its exceptional taste and reliable performance in home gardens and commercial agriculture. This cultivar has a rich history, tracing its origins back to the Blue Lake region in California. Blue Lake 274 beans are beloved for their tender, crisp texture and sweet, earthy flavor, making them a favorite among gardeners and consumers alike. The Blue Lake 274 bean plant typically grows to a height of 18 to 24 inches, with a bushy, compact habit that makes it suitable for both garden beds and containers. It is classified as a bush bean, which means it doesn't require trellising or support structures. This variety is known for its relatively quick maturity, typically taking about 55 to 60 days from planting to harvest. The pods of Blue Lake 274 are long and slender, usually reaching a length of 6 to 7 inches. They are a vibrant green color and are prized for their straightness and uniformity. Blue Lake 274 beans exhibit resistance to common bean diseases such as bean mosaic virus and bean common mosaic virus, which contributes to their reliability and yield consistency. Speaking of yield, you can expect a bountiful harvest from this variety, with each row typically producing around 8 to 10 pounds of beans. For optimal growth, Blue Lake 274 beans thrive in well-drained, fertile soil with a pH level of 6.0 to 6.8. Plant them in rows with spacing of approximately 18 to 24 inches between plants. They require full sun exposure for at least 6 to 8 hours a day and should be watered consistently to keep the soil evenly moist. With the right care and conditions, Blue Lake 274 beans are sure to provide a delicious and productive addition to your garden.
