Cannolini Pole, Organic Bean Seeds

Key Attributes

Sun
Sun: Full Sun
Packet
Packet: 100 Seeds
Days To Maturity (# Days)
Days To Maturity (# Days): 80
Botanical Name
Botanical Name: Phaseolus vulgaris

Cannolini Pole, Organic Bean Seeds

The smooth meaty texture of the Cannolini Pole is a favorite for shelling and cooking. Loved by chefs, the nutty flavor is ideal for Minestrone as well as other soups and stews. This is the pole version of the popular bush type that is know for its heartiness. The Cannolini Pole plant will reach about 6-9 feet tall. Certified Organic. Learn more about our organic seeds.
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$4.00

Key Attributes

Sun
Sun: Full Sun
Packet
Packet: 100 Seeds
Days To Maturity (# Days)
Days To Maturity (# Days): 80
Botanical Name
Botanical Name: Phaseolus vulgaris

Product Details

Weight

0.125

Plant Height

6-9'

Botanical Name

Phaseolus vulgaris

Seed Type

Seed

Additional Characteristics

Best Tasting Vegetables,Freezer Friendly Vegetables,Organic Seeds,Soup Garden,Trellis Garden

Seeds Per Gram

2

Seeds Per Pound

900

Row Spacing

3'

Packet

100 Seeds

Sow Depth

1"

Bean Seed Color

White

Seeds Per Ounce

56

Fruit Color

Green

Breed

Open-pollinated

Sun

Full Sun

Types

Snap Beans, Italian Type

Maturity

Main Season

Life Cycle

Annual

Sow Method

Direct Sow

Plant Spacing

3"

Categories

Bean

Germination

6,7,8,9,10

Days To Maturity (# Days)

80

Organic

Organic

Heirloom

Heirloom

Seeds Per Acre

51 lbs

Components

Growing Instructions

Shipping Schedule

Our Seed Promise

"Agriculture and seeds" provide the basis upon which our lives depend. We must protect this foundation as a safe and genetically stable source for future generations. For the benefit of all farmers, gardeners and consumers who want an alternative, we pledge that we do not knowingly buy or sell genetically engineered seeds or plants.

The mechanical transfer of genetic material outside of natural reproductive methods and between genera, families or kingdoms, poses great biological risks as well as economic, political, and cultural threats. We feel that genetically engineered varieties have been insufficiently tested prior to public release. More research and testing is necessary to further assess the potential risks of genetically engineered seeds. Further, we wish to support agricultural progress that leads to healthier soils, to genetically diverse agricultural ecosystems, and ultimately to healthy people and communities.

To learn more about the "Safe Seed Pledge" please visit www.councilforresponsiblegenetics.org.