Mortgage Lifter tomatoes are a legendary heirloom variety with a rich history and exceptional qualities. Originating from the 1930s, this tomato was famously developed by M.C. "Radiator Charlie" Byles, a farmer who sold the plants to pay off his mortgage, hence the name. These large, beefsteak-style tomatoes are known for their deep pink to reddish color and meaty texture, with fruits often reaching up to a pound or more. The flavor is renowned for its sweet, rich taste with a balanced acidity, making it ideal for slicing, sandwiches, and sauces. Mortgage Lifter tomatoes typically take about 80 to 85 days to mature and feature an indeterminate growth habit, meaning they continue to produce fruit throughout the growing season. The plants are vigorous and sprawling, requiring staking or caging to support the heavy, abundant fruit. Their historical significance, combined with their impressive size, flavor, and productivity, makes Mortgage Lifter tomatoes a prized addition to any garden.
The Red Beefsteak Tomato produces an extra large, meaty fruit that is very popular among home gardens used for adding to sandwiches other dishes. This beefsteak variety is not grown commercially as often as the smaller types. The Red Beefsteak is describes as being a solid, meaty and juicy tomato that is an excellent slicer.
The Delicious Tomato is a World Record giant, bright red beefsteak tomato that can grow to be at least one pound or more. This variety is not only large, but it is also fairly crack resistant. The Delicious tomato gets its name for being very delicious of course!
Park’s Whopper CR Improved tomato seeds produce a classic, time-tested hybrid that has been a staple in American gardens for decades. Introduced by Park Seed and bred for dependable performance, this indeterminate beefsteak-type tomato is known for its large, smooth, globe-shaped fruits that often reach 12-14 ounces or more. Plants are vigorous and productive, showing good resistance to common tomato diseases and adapting well to a range of growing conditions. Park’s Whopper typically reaches maturity in about 65 days from transplant, providing a steady midseason harvest. The bright red tomatoes have meaty flesh, few seeds, and a juicy texture, delivering a rich, old-fashioned tomato flavor with a satisfying balance of sweetness and acidity that makes it ideal for slicing and fresh eating. This Improved CR tomato has been the standard for taste, size and production for many years. This improved Parks Whopper offers an earlier (5 days) harvest and a more diseases resistant tomato.
The Pink Brandywine Tomato is our favorite heirloom beefsteak for home gardens and a customer favorite for its sweet taste! This large, beefsteak-shaped tomato fruit grows upright on large leaved plants. This favored tomato contains few seeds and meaty flesh! The indeterminate tomato will ripen later than most, but will produces 10-20 ounce tomatoes until the first frost of fall.
The Betty Tomato is an extraordinary tasting dark red juicy tomato that has a substantial beefsteak size. This variety has the characteristics of an heirloom tomato combined with the large yield of a hybrid. The delicious Betty is known for being good for early spring production.
Cherokee Purple tomatoes are a revered heirloom variety with a rich history and exceptional flavor. Originating from the Cherokee Nation in the southeastern United States, this variety has been passed down through generations for its unique attributes. Cherokee Purple tomatoes are known for their dark, dusky purple-brown skin and deep, red interior, which provides a striking contrast and a visually appealing fruit. They are medium to large in size and have a complex, rich flavor with sweet and slightly smoky notes, making them ideal for fresh salads, sandwiches, and gourmet dishes. Typically, these tomatoes reach maturity in about 75 to 80 days and feature an indeterminate growth habit, meaning they continue to produce fruit throughout the growing season. The plants are vigorous and require staking or caging to support their sprawling vines and the weight of the heavy fruit. With their historical significance, unique color, and robust flavor, Cherokee Purple tomatoes are a cherished choice for gardeners and culinary enthusiasts alike. This plant produces large vines with large beefsteak fruits that average 8-20 ounces.
This high-yielding beefsteak produces globe shaped red fruit. This vigorous plant has dense foliage that provides excellent protection to the fruit. Suitable for large patio containers. Adaptable to patio containers.
The Sudduth's Strain Brandywine Tomato is a pink Brandywine type with an excellent, rich and delightfully intense tomato flavor. This variety was obtained from Dorris Sudduth Hill whose family grew it for over 100 years. The large pink beefsteak tomatoes can grow to be about 2 pounds.
German Johnson tomato seeds produce a classic heirloom variety believed to have originated with German immigrants in the southeastern United States in the early 1900s. This indeterminate, beefsteak-type tomato is known for its large, pinkish-red fruits with slightly flattened shapes and occasional ribbing. German Johnson tomatoes typically mature in about 75–80 days and are prized for their consistently heavy yields throughout the season. The flavor is exceptionally rich, sweet, and low in acidity, making it a favorite for fresh slicing, sandwiches, and summer salads.
The German Giant Tomato is a giant potato leaf heirloom type of tomato with a rich, sweet flavor! This variety is a deep pink hue that grows to be 30+ ounces. The German Giant tomato is favored for being very juicy.
The Kellogg's Breakfast Tomato is an heirloom variety that produces big, bright orange fruits that are meaty and juicy with only a few seeds! This large tomato can weigh 1 pound or more! This variety has thin skin and a sweet tangy flavor. Kellogg's Breakfast will brighten up your day!
Black Krim tomatoes are a cherished heirloom variety celebrated for their deep, rich color and complex flavor profile. These medium to large tomatoes are distinguished by their dark, purplish-brown skin with greenish undertones, which ripens to a deep mahogany color. The flavor of Black Krim tomatoes is renowned for its bold, smoky sweetness and a slight tanginess that makes them a favorite for fresh salads, salsas, and gourmet dishes. They typically reach maturity in about 75 to 85 days, and the plants have a vigorous, indeterminate growth habit, meaning they continue to produce fruit throughout the growing season. Their robust, sprawling vines require staking or support to manage the weight of the fruit and ensure a plentiful harvest. The combination of their distinctive color, exceptional flavor, and productive nature makes Black Krim tomatoes a standout choice for any garden.
Beefy Red tomato seeds yield a distinctive and flavorful heirloom variety known for its vibrant red color and large, meaty texture. These tomatoes are typically hefty, with thick flesh and few seeds, making them perfect for slicing and adding to sandwiches, burgers, or salads. Flavor finishes with smoky notes reminiscent of fire-roasted tomatoes, this determinate type tomato is a "Cream of the Crop" original. Fruits weigh between 12-14 oz. Certified Organic.
Buffalosun tomato seeds are a favorite among home gardeners and chefs for their exceptional flavor and impressive productivity. These indeterminate, beefsteak-style tomatoes produce large, golden-orange fruits that are not only visually appealing but also offer a sweet and rich taste. Known for their resistance to common diseases, Buffalosun tomatoes thrive in a variety of growing conditions, making them suitable for both traditional gardens and container planting. With a maturation period of around 75 days, these tomatoes are perfect for summer harvests. Their juicy texture and vibrant color make them ideal for fresh salads, salsas, or sandwiches, while also shining in cooked dishes. Planting Buffalosun tomato seeds ensures a bountiful and delicious crop that can elevate any meal.
Black Brandywine tomatoes are a unique and highly regarded heirloom variety known for their exceptional flavor and distinctive characteristics. With a rich history dating back to the 19th century, these tomatoes have earned a special place in the hearts of gardeners and tomato enthusiasts alike. The story of Black Brandywine begins with the original Brandywine tomato, which was developed in the late 1800s in the Brandywine Valley of Pennsylvania. Over time, a natural mutation led to the development of the black variant, which retained the outstanding flavor of the original while introducing a striking, dark coloration. The fruit of the Black Brandywine tomato is large and typically reaches sizes of 8 to 16 ounces (227 to 454 grams) or even larger under optimal conditions. Its shape is somewhat irregular, often with a beefsteak-like appearance, characterized by deep ridges and an uneven, slightly flattened globe shape. The skin of Black Brandywine tomatoes is a dark purplish-black or maroon color, adding to their visual appeal. The plants of Black Brandywine tomatoes are indeterminate, which means they continue to grow and produce fruit throughout the growing season. They can reach heights of 5 to 7 feet (1.5 to 2.1 meters) or more, so proper support is essential. These tomatoes thrive in warm and sunny climates, requiring full sun and well-drained soil. Adequate moisture and regular pruning are crucial to manage their vigorous growth and ensure good air circulation. Black Brandywine tomatoes are a favorite among gardeners who appreciate their rich, complex flavor, making them a must-grow variety for anyone looking to savor the taste of history in their garden.
If you're a fan of Cherokee Purple, you are gonna absolutely love this tomato. A beautiful hybrid that is truly purple inside and out. Chef’s Choice Purple F1’s 9 to 10-ounce fruits are smooth, firm, flattened globes, which have exceptional flavor. The indeterminate plants add to the appeal for market and home gardeners.
The Chef's Choice Black is an All American Selection winner that is a prolific producer of juicy, dark purple-black tomatoes. The purple-black color of this unique variety spreads throughout the entirety of the tomato. The Chef's Choice Black is not only popular for its unusual coloring, but also for having a wonderful flavor.
