How to Grow Sprouts
A tasty treat that’s very nutritious! Broccoli sprouts have a high antioxidant content.
The Alfalfa has a mild nutty flavor and a wonderfully crispy texture. Taste great on many meals. One of the most popular sprout seeds we offer!
A mixture of Red Russian, Dwarf, and Siberian Kale seeds. A great taste for sandwiches, salads and more.
This 4-Tray Seed Sprouter makes sprouting simple. Whether you are a novice or an expert, this 4-Tray Sprouter will make the experience easier.
Red Garnet can be used as a sprouting seed, cooked green, allowed to flower for a dramatic display in the garden or grow it for grain!
Packed with beneficial nutrients. Just needs to be sprouted to unpack its powerful health benefits.
If you like radish, you’ll love this sprout seed! Not too spicy and super colorful but taste the power of germination!
Beans include Green, Crimson & Red Chief Lentils, Green, Marrowfat & Yellow Peas, Beige Garbanzos and Adzukis.
This mix has a nutty flavor with a slight spicy kick. French mix is fast growing with a crispy texture. Taste great on many meals.
Chive sprouts have a mild garlic flavor that goes great with so many meals!
A nutty and mild, but with a lighter green leaf. Red Clover sheds its hulls more readily that Alfalfa and often lasts longer in the fridge – as a sprout.
A grain mix that is a nutritional extravaganza and a sweet taste treat. Very easy and quick to grow.
Popular addition to salads, marinates, soups or sautes. Toss on salad to add crunchy texture.
Soft White wheat grass is flavorful and taste great on salads and sandwiches.
Another delicious and easy to grow Grain, Spelt is growing in popularity for sprouting.
Wheat Grass is easy to grow and delicious on salads and sandwiches. Wheat seed provides many health benefits including digestion.
These sheets make it easy to grow microgreens and sprouts. These tencil sheets are made from 100% eucalyptus tree.
