Cooking Pumpkins

Cooking pumpkins are known for the rich, sugary flesh that taste great in pumpkin pie. Small sugar pumpkin is most popular baking variety around.

Small Sugar
Pumpkin Seeds
$2.00

Thick, sweet flesh make this a great choice for cooking!

Connecticut Field
Pumpkin Seeds
$2.00

The flesh is sweet, thick and course.

White Flat Boer Ford
Pumpkin Seeds
$3.00

A true white pumpkin that is perfect for autumn displays!

Spookie
Pumpkin Seeds
$2.00

Very uniform with great tasting inside.

Cinderella
Pumpkin Seeds
$2.00

High yielding and beautiful pumpkin.