Bell peppers are a sweet pepper with 3 or 4 blocky lobes. The most common sweet pepper used for several different types of cooking including eating fresh, baking, grilling and sauteing. Bell peppers come in a variety of colors including green, red, yellow, orange, and more. Nothing taste better than a fresh Bell pepper freshly picked!
The Bullnose Pepper is an early American pepper variety that was grown by Thomas Jefferson in the mid-to-late 1800s and is gaining popularity again.
The California Wonder Pepper is a popular standard bell pepper that is widely adapted contains high amounts of vitamin A and C.
The Islander Pepper is known as the chameleon as it starts out as a violet hue, then turns to a yellow/orange and then finally deep red!
The King of the North Pepper variety is excellent cooked in any recipe or raw for fresh eating and is sure to be the new KING in your garden!
The high yielding, disease resistant Merlot Pepper begins off green, turns white, and finally begins to turn merlot purple when mature.
The Petite Mix Bell is a blend of our favorite mini bell peppers that ripens to a rich yellow, red and purple colors when mature.
The Purple Beauty Pepper is a great productive pepper for container gardening and can add that extra kick to your salads or meals!
The Purple Petite Bell Pepper is a sweet mini bell pepper that is high yielding and will ripen to a rich purple when mature.
The Rainbow Blend Bell contains 7 varieties of top-quality, vigorous hybrids of red to green, orange, yellow, chocolate, lilac, ivory and purple!
The Red Petite Bell Pepper is a high yielding red mini bell pepper that ripens to a rich red when mature and is bursting with flavor!
The sweet Salsa Pepper is suitable for roasting, grilling, fresh market consumption and of course for making a sweet salsa!
The Sunbright Pepper is a beautiful bright yellow bell pepper, with nice yields of delicious sweet peppers that will add a lot of color to your salads!
The Whopper Pepper plant produces huge yields of large 4" long by 4" wide bell peppers that will turn from green to red when ripe and ready to be picked.
The Wisconsin Lakes Pepper variety is an early maturing bell pepper that turns from green to red and is a great choice for Northern gardeners.
The Yellow Monster Pepper is a very versatile sweet pepper that is named after its sunny color and giant size of 8 inches!
The Yellow Petite Bell Pepper is the perfect snack sized pepper that is excellent for market selling or fresh eating in salads or sandwiches!
The blocky shaped, top quality Yolo Wonder Pepper is a great new and improved thicker-walled tasty pepper for home gardens.
The sweet early maturing Chocolate Bell Pepper turns dark brown on the outside and a deep red on the inside when fully ripened.
The Emerald Giant Pepper's sweet, juicy taste and crisp texture is a favorite among chefs and home growers for its heavy yields!
The Golden Cal Wonder is a colorful golden bell pepper that is tasty and sweet for fresh eating raw as a snack, great for home and market gardens.
The Karma Pepper is by far the #1 pepper in North America for its high yield, big size, beautiful color and delicious taste!
The Orange King Pepper is the sweetest bell pepper we have tasted to date and is great for fresh eating, dips, salads, stuffing, stir fries and sandwiches.
The White Bell Pepper is a translucent white to pale yellow colored bell pepper with a crisp, sweet flavor that is a great addition to any salad or meal.