The California Wonder Pepper is a popular standard bell pepper that is widely adapted contains high amounts of vitamin A and C.
The Early Jalapeno Pepper has a dark green, thick skin that forms to the shape of a cone and can be enjoyed fresh or pickled on salads, dips or tacos!
The Sweet Banana Pepper variety is a longtime favorite for its sweet flavor flavor that is exquisitely pungent when pickled.
The Rainbow Blend Bell contains 7 varieties of top-quality, vigorous hybrids of red to green, orange, yellow, chocolate, lilac, ivory and purple!
The Carolina Reaper is a very hot pepper that has a sweet chocolate-cherry under tone with hint of fiery citrus that is extremely hot!
The King of the North Pepper variety is excellent cooked in any recipe or raw for fresh eating and is sure to be the new KING in your garden!
The Jalapeno M Pepper variety is high yielding pepper that has an average hotness level that tastes great in many dishes.
The Emerald Giant Pepper's sweet, juicy taste and crisp texture is a favorite among chefs and home growers for its heavy yields!
The Karma Pepper is by far the #1 pepper in North America for its high yield, big size, beautiful color and delicious taste!
The Ghost Mix is a wonderful blend of red, yellow, purple, white and chocolate Bhut Jolokia (Ghost) pepper seeds is among the world's hottest peppers!
The Petite Mix Bell is a blend of our favorite mini bell peppers that ripens to a rich yellow, red and purple colors when mature.
The mildly spicy Joe Parker Pepper is a deliciously crisp Southwestern style traditional Anaheim that can be harvested green or red!
The Pepper X Ville strain is a (secret cross) of a selected reaper shape variety that is guaranteed to be the hottest thing humans discovered so far!
The Whopper Pepper plant produces huge yields of large 4" long by 4" wide bell peppers that will turn from green to red when ripe and ready to be picked.
The bold, smoky Chile de Arbol Pepper has a bold, smoky flavor that is great for different sauces, soups and almost anything!
The tantalizing Ancho Pepper is a very popular, semi-spicy pepper that has a slight mild and sweet apple flavor for fresh, cooked, and dried usage.
The Hot and Happy Mix is an assortment of hot peppers that includes habaneros, jalapenos, chilies, poblanos, anchos and more!
The Cayenne Long Red Slim Pepper is a traditional medium heat cayenne that will mature red and wrinkled with a mixture of straight and curly fruits.
The Serrano Pepper is a hot, sweet pepper with medium thin walls that mature to a bright red color that has a great taste!
The Chocolate Scotch Bonnet is a really hot pepper has a sweet fruity slightly smoky flavor, but with a lot of heat, perfect for any sauce or salsa!
The Anaheim Chili Pepper is great for roasting, stuffing, stews, sauces and eaten raw and can be harvested green or deep red!
The Golden Cal Wonder is a colorful golden bell pepper that is tasty and sweet for fresh eating raw as a snack, great for home and market gardens.
The Devil's Brain Pepper is a tiny red pepper that has a wrinkly thick wall resembling a brain, making it devilishly hot!
The Tabasco Pepper is a very hot pepper that turns green to red when mature and is most known for its fantastic spicy flavor in hot sauces!
The sweet Salsa Pepper is suitable for roasting, grilling, fresh market consumption and of course for making a sweet salsa!
The Devil's Tongue Pepper has an intense heat with a delicious citrus flavor that ripens to a fiery red with a wrinkled texture!
The hot, wrinkled Caribbean Red Habanero Pepper can be picked green at around 70 days, but for a sweeter flavor, allow them to turn red!
The Chocolate Habanero Pepper is an extremely hot chocolate-colored habanera that has a unique rich flavor that is un-duplicated by any other pepper.
The Orange King Pepper is the sweetest bell pepper we have tasted to date and is great for fresh eating, dips, salads, stuffing, stir fries and sandwiches.
The Hungarian Hot Wax Pepper has thick "waxy" walls that turn from yellow, to orange and to red and are excellent for pickling, frying or stuffing.
The Peter Pepper variety is an old heirloom pepper that is grown as much for its shock value as it is for its culinary value.
The Orange Habanera Pepper will mature from a silvery green to a bright orange color and is among the hottest peppers available!
The Pepperoncini Itlalain is one of the lowest heat "hot" peppers that we offer, as it has a very slight heat with a more sweet flavor.
The long, hot and wrinkled White Bhut Jolokia Pepper is a white Ghost Pepper that is 125 times hotter than a Jalapeno pepper!
The Corno Di Toro Mix Pepper is a combination of Corno Di Toro Giallo and Corno Di Toro Rosso nicknamed "bull's horn" for its distinctive horn shape.
The Wisconsin Lakes Pepper variety is an early maturing bell pepper that turns from green to red and is a great choice for Northern gardeners.
The Time Bomb Pepper is a slightly hot pepper with an excellent flavor that has a slightly less pungent flavor than the Cherry Bomb.
The sweet early maturing Chocolate Bell Pepper turns dark brown on the outside and a deep red on the inside when fully ripened.
In 2006, the Guinness Book of Records confirmed that the wrinkled, scarlet Bhut Jolokia was the world's hottest chile pepper.
The Sunbright Pepper is a beautiful bright yellow bell pepper, with nice yields of delicious sweet peppers that will add a lot of color to your salads!
The Corno Di Toro Rossa Pepper is an old-time Italian sweet frying pepper that is nicknamed the "bull's horn" for its distinctive horn shape.
The Carolina Reaper is a very hot pepper that has a sweet chocolate-cherry under tone with hint of fiery citrus that is extremely hot!
The Pimento Pepper is a great zesty and crispy snacking pepper that goes excellent with cheese, specifically Pimento cheese!
We found the charming Cajun Belle Pepper to be superb for both fresh eating and making salsa at either the green stage, or when ripened to red!
The White Bell Pepper is a translucent white to pale yellow colored bell pepper with a crisp, sweet flavor that is a great addition to any salad or meal.
The Lemon Drop Pepper is an excellent seasoning pepper from Peru with a crisp and clean, uncomplicated flavor is hot with some citrus notes.
The California Wonder Pepper is a popular standard bell pepper that is widely adapted contains high amounts of vitamin A and C.