Pumpkin

These beautiful little carving pumpkins are great for smaller growing areas. Mature at just over 4" in diameter and 3.5" tall. Produce uniform, golden-orange fruit are topped with a sturdy, broad, deep green handle and are just right for fall decorating indoors and out. The semi-bush plants send out short, 4–6 foot vines and set an astonishing dozen or more fruit per plant.

These tiny ornamental pumpkins are great for market sellers but also has excellent edible qualities. Bumpkin F1 has a semi bush plant habit with excellent yield potential. Fruit are 2" x 3" and weight about 1/4 lb. with dark orange color and strong dark green handles. An excellent pumpkin for novelty sales.

The size of the First Prize Pumpkin will range from 50 lbs. to a whopping 150 lbs. with a bright color superior to the Atlantic types. Truly a first prize, this pumpkin variety will be a great addition for those who want the biggest and best. The First Prize matures in 120 days from planting on vigorous vines. This pumpkin is compared to Prizewinner F1.

The Yellow of Paris Pumpkin is a large yellow to peach colored pumpkin that is an old French native that is still popular today. These large, flattened round beauties are very similar to Cinderella pumpkins and can weigh up to 50 pounds! This variety is mainly used for making pies, soup or baked. The Yellow of Paris is known for its delicious, tender flavor when cooked.

Captain Jack is an extra-large, dark orange Jack O’Lantern-type pumpkin. Its thick flesh and flat bottom enables the fruit to stand on its own. Extremely large, thick embedded handles match the large size of this pumpkin. Large and vigorous plants can support several fruit. Grows to 35-45lbs. in size.

This striking dark orange pumpkin features a slightly flattened, ribbed shape and an eye-catching, oversized handle that truly stands out at farm stands and U-pick patches. Vigorous, medium-large vines are highly productive, setting multiple fruits per plant and offering intermediate resistance to powdery mildew. Fruits average 15–25 pounds and mature in about 105 days, developing rich, deep orange color and a thick, sturdy handle that adds serious visual appeal. While it may not be the fastest pumpkin in the field, it more than makes up for it with dependable yields, classic shape, and show-stopping handles that draw attention wherever they’re displayed.

The Young's Beauty Pumpkin is a very uniform New England Pie variety that is the perfect small pumpkin for Halloween carvings! At only 10-12 pounds, this jack-o-lantern sized pumpkin will look great in a family garden. This deep orange, slightly ribbed variety produces high yields.

Naked Bear is a highly productive, dual-purpose pumpkin bred for exceptional seed yields and quality. Its smaller but plentiful 2–4 lb fruits produce more semi-hulless seeds than traditional hulless types, making them ideal for roasting, snacking, or pressing into oil. The dark to light orange fruits with subtle gold flecking are uniform, attractive, and offer sweet, rich flesh suitable for baking. Reliable even under strong disease pressure, Naked Bear matures in about 105 days and delivers both flavorful pepitas and delicious pumpkin—truly a variety that does it all.

This is a perfect pumpkin for patches. Uniformly-shaped round fruit is that just-right shape and size! Produces an abundance of sturdy, well-attached spineless handle and medium-dark color. Challenger is perfect for roadside stands and pumpkin patches. Plants stand up strong to Powdery Mildew.

The Pepitas F1 Pumpkin is a very delicious and nutritious improved variety that is named for its hullness, or naked seeds. This pumpkin is amazing eaten fresh in salads or roasted. This variety is not just delicious, but it also makes for a beautiful decoration during the fall season. Each plant produces a high yield of medium-sized, orange fruits with attractive green stripes.

The Mammoth Gold Pumpkin is a smooth, molted pink golden-orange, faintly ribbed and irregular shaped pumpkin. This variety grows to have an 18-24" diameter and weighs in usually between 40-60 lbs. but can get to be over 100 lbs.! The Mammoth Gold's thick pale yellow-orange flesh is edible but coarse, and can be used for pies as well as novelty.

Batwing is a unique ornamental pumpkin producing small, .5–1 lb fruits with dramatic color variation. Many display a striking “dipped” look, appearing half dark green and half orange, while others mature fully orange or deep green. For the strongest contrast, plant later and harvest earlier than standard varieties. With sturdy stems and bold, Halloween-ready color patterns, Batwing is a standout novelty for seasonal displays.

A perfect mini pumpkin for children and halloween decorations. Baby Bear is a small size with uniform shape. Most pumpkins weight about 2lbs at harvest. An excellent pumpkin for u-picks with sturdy and easy to grip stems for children. This pumpkin is also delicious for using in baked pies and other roasted snacks. Can produce high yields. Superior storage quality. AAS winner.

This giant pumpkin delivers bold, eye-catching color and impressive size for standout fall displays. Fruits range from 50–125 pounds, with a radiant orange-red rind, light ribbing, and occasional lighter streaks or tan highlights. Grown on strong, vigorous vines, these massive pumpkins are perfect for carving and make an undeniable statement at roadside stands or in the field. Ready in about 110 days, they pair beautifully with Polar Bear for a dramatic autumn showcase.

The Dickinson is a smooth large pumpkin perfect for pies! The large buff colored rind is an attractive addition to any pumpkin patch or garden. The sweet orange flesh is wonderful for canning, soups and pies. The nearly round to elongated pumpkin can weigh up to 40 pounds.  Certified Organic. Learn more about our organic seeds.

Ghost Town F1 is a new small-to-medium white pumpkin that completes a premium white lineup alongside Shiver and Abominable. It produces uniform 5–8 lb (up to 10 lb) fruits with a slightly tall, round shape, bright white color, and a strong dark green handle. Thanks to a stay-white gene, Ghost Town holds its crisp white appearance longer before fading or yellowing. Grown on medium-length vines, this hybrid delivers strong yields, excellent ornamental appeal, and intermediate resistance to powdery mildew, maturing in about 110 days.

The Cinderella is an excellent pumpkin for canning or baking pies and pumpkin bread as it has a great eating quality! This pumpkin variety is an heirloom variety from France that was selected out of the older variety, Rouge vif d'Etampes. Cinderella has deep ridges and exceptional flatening, making it a beautiful decoration for Halloween and other other fall festivities. This variety's vines are very productive with pumpkins that have grooved, thick walls.

Small Sugar pumpkin seeds produce a beloved heirloom variety that has been grown in North America since the 1800s, cherished for its manageable size and excellent eating quality. These compact, vigorous plants yield round, deep orange pumpkins averaging 6–8 inches across and weighing 5–7 pounds, making them easy to handle and perfect for smaller gardens. Known for their fine-grained, sweet, and flavorful flesh, Small Sugar pumpkins are a classic choice for pies, soups, and baking, often referred to as “pie pumpkins.” They mature in about 95–100 days, thrive in well-drained soil with full sun, and are prized not only for their culinary uses but also for their attractive appearance in autumn decorations.