Fingerling Potatoes

Choose fingerling potatoes for their small, elongated shape and appealing kitchen presentation. These potatoes are especially convenient roasted whole or halved, with different varieties offering distinct skin and flesh colors.

Our Selection

  • Elongated tubers make attractive whole-roasted dishes.
  • Compare varieties for skin and flesh color.
  • Allow plants to reach the recommended harvest stage.
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  • French Fingerling, Seed Potatoes
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    French Fingerling, Seed Potatoes Tubers

    French Fingerling, Seed Potatoes Tubers
    The French Fingerling is a gourmet quality fingerling with a deliciously beautiful bright red skin. This fingerling has red skin and a creamy yellow flesh. The French Fingerling produces good quality, medium size tubers which are beautiful when served in various dishes.
    $25.00 $208.50
  • Banana Fingerling, Seed Potatoes
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    Banana Fingerling, Seed Potatoes Tubers

    Banana Fingerling, Seed Potatoes Tubers
    Certified - The Banana Fingerling is a beautiful light brown skinned potato with a creamy inside! This variety is the most popular fingerling and it's also the easiest to grow. Developed in Europe, the Banana Fingerling is proclaimed to be excellent in salads. It is used amongst chefs and gourmet markets. The yellow, banana-shaped, waxy tubers have a firm texture that has wonderful flavor when baked, boil or steamed Mid-season!
    $25.00 $208.50
  • Magic Molly, Seed Potatoes
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    Magic Molly, Seed Potatoes Tubers

    Magic Molly, Seed Potatoes Tubers
    The Magic Molly is a purple-skinned fingerling potato with a unique dark purple flesh! This potato variety produces larger than normal fingerling-shaped tubers with dark purple skin and solid dark purple flesh that retains its color even when boiled. Magic Molly's tubers have an excellent flavor, especially when roasted!
    $25.00 $208.50