Slicing Tomatoes

Slicing Tomatoes

There are several great slicing tomato varieties available for home gardens. We have a large assortment of slicer tomatoes.

The Sweet Seedless Tomato is just like it name says, sweet with very few seeds! This juicy orange-red tomato variety is an extra tasty, very early tomato! Since this tomato has minimal seeds to digest, it offers a very outstanding taste. Since the Sweet Seedless does not store its sugars within its seeds, the sweetness is transferred to the flesh, making it extra tasty! This fast maturing, very sweet variety must be grown away from other tomatoes. Tomatoes may have some immature seeds.

The Pink Brandywine Tomato is our favorite heirloom beefsteak for home gardens and a customer favorite for its sweet taste! This large, beefsteak-shaped tomato fruit grows upright on large leaved plants. This favored tomato contains few seeds and meaty flesh! The indeterminate tomato will ripen later than most, but will produces 10-20 ounce tomatoes until the first frost of fall.

Blushing Star brings together the tasty qualities of heirlooms and the modern conveniences of hybrid performance. Produces early-maturing and sweet pink beefsteak fruits with higher yields. Excellent disease resistance to late blight and septoria leaf spot.

The Ace 55 Tomato is a heart, beefy, thick walled tomato variety with low acid content. This tomato type has a bright red color and can grow to about 12 oz. in size. The Ace 55 grows somewhat large on its disease resistant indeterminate vines. This favored variety is great for the farmers market!

Large tomatoes the ripen extra early! Early Girl is a large, extra-early tomatoes grow on a true bush. The Early Girl fruits have great flavor, extra red fruits that ripen early in the season. Amazingly compact and self-supporting, yet productive.

The Bradley Tomato is one of the all time Southern favorites! This tomato variety is a reliable, productive plant that has fairly good cover, producing attractive, smooth pink fruit with a tasty mild flavor. Bradley is a disease resistant variety released in 1961 by Dr. Joe McFerran of the University of Arkansas. The seeds produce delicious, sweet tomatoes that are well balanced with just enough acidity to give you that old-fashioned big tomato flavor that you love so much. Bradley tomatoes ripen at the same time making it a great variety for canning and freezing. This variety is suitable for Southern regions, but can grow in most places.

Black Brandywine tomatoes are a unique and highly regarded heirloom variety known for their exceptional flavor and distinctive characteristics. With a rich history dating back to the 19th century, these tomatoes have earned a special place in the hearts of gardeners and tomato enthusiasts alike. The story of Black Brandywine begins with the original Brandywine tomato, which was developed in the late 1800s in the Brandywine Valley of Pennsylvania. Over time, a natural mutation led to the development of the black variant, which retained the outstanding flavor of the original while introducing a striking, dark coloration. The fruit of the Black Brandywine tomato is large and typically reaches sizes of 8 to 16 ounces (227 to 454 grams) or even larger under optimal conditions. Its shape is somewhat irregular, often with a beefsteak-like appearance, characterized by deep ridges and an uneven, slightly flattened globe shape. The skin of Black Brandywine tomatoes is a dark purplish-black or maroon color, adding to their visual appeal. The plants of Black Brandywine tomatoes are indeterminate, which means they continue to grow and produce fruit throughout the growing season. They can reach heights of 5 to 7 feet (1.5 to 2.1 meters) or more, so proper support is essential. These tomatoes thrive in warm and sunny climates, requiring full sun and well-drained soil. Adequate moisture and regular pruning are crucial to manage their vigorous growth and ensure good air circulation. Black Brandywine tomatoes are a favorite among gardeners who appreciate their rich, complex flavor, making them a must-grow variety for anyone looking to savor the taste of history in their garden.

The Pineapple Tomato is a large, rich yellow-gold beefsteak variety that has a wonderfu very sweet, almost fruity, flavor. This tomato variety contains very few seeds and more solids, giving you more for your money. The Pineapple tomato is a high yielding tomato plant. The Pineapple gets its name for have a flavor that is sweet and fruity with a tangy, meaty after-bite.

The Delicious Tomato is a World Record giant, bright red beefsteak tomato that can grow to be at least one pound or more. This variety is not only large, but it is also fairly crack resistant. The Delicious tomato gets its name for being very delicious of course!

This high-yielding beefsteak produces globe shaped red fruit. This vigorous plant has dense foliage that provides excellent protection to the fruit. Suitable for large patio containers. Adaptable to patio containers.

The Vintage Wine Tomato is a favorite tomato among gourmet gardeners! This is a wonderful tomato plant to add to your garden as it grows large tomatoes that can reach 1.5 lbs. This variety produces big pink colored tomatoes with golden stripes that have a great tender, sweet and mild flavor. The Vintage Wine plant has potato leave foliage.

The German Giant Tomato is a giant potato leaf heirloom type of tomato with a rich, sweet flavor! This variety is a deep pink hue that grows to be 30+ ounces. The German Giant tomato is favored for being very juicy.