Sweet Corn Type

Sweet Corn Type Seed

Sweet corn can be divided into three types: normal sugary (SU), sugary enhancer (SE) and supersweet (Sh2). SUs are best suited to being picked, husked and eaten within a very short time. Sugar Enhanced (SE) corn contains a gene that significantly raises the sugar content above standard SU varieties.

The Serendipity corn is a new type of corn offering 2 kernel types - 75% sugar enhanced and 25% supersweet. This variety has a crunchy, sweet flavor that bursts from these plump ears! One of an entirely new type of corn called TripleSweet, Serendipity combines the crunchy texture of sugar enhanced types with the extra sweetness and holding ability of the supersweets! The Serendipity is absolutely delicious!

The Incredible is one of the best eating corns around and is just like its name, incredible! This corn has a great sugar content and has an excellent sweet taste. The corn husk offers great protection and grows very attractively. Incredible is a disease resistant corn that is a favorite!

The Silver Queen corn is a white sweet corn variety that matures late-season. This F1 Hybrid is one of the sweetest and most tender corns ever developed. The Silver Corn is the popular late-season variety with tenderness and flavor worth waiting for. Breeders will tell you in general that white kernels are just a little sweeter than yellow. This variety is also widely adaptable and has superb eating for normal sugar genotype.

The Ambrosia Corn is a sugar enhanced (SE) bi-color sweet corn with an excellent flavor. This F1 hybrid is a favored plump and juicy corn variety! Named for its delectable taste, Ambrosia has a mix of tasty white and yellow kernels! Ambrosia's 8" long ears are bursting with about 16 rows of jam-packed kernels. This corn will retain its flavor for up to 10 days.

The Butter and Sugar corn is considered the best tasting corn by many gardeners. It is a favorite for its sweet flavor, texture and quality. This plant produces 1 or 2 ears, 7-1/2 inches long with 12 to 14 rows of bicolored kernels. The Butter and Sugar maintains quality and texture for several days.  This corn variety truly as a great sugary flavor that is second to none.

Peaches and Cream is one of the sweetest and most tender corns ever developed. This variety is a delicious gourmet bicolor sweet corn that has a great tasting yellow and white kernels. Peaches and Cream matures early for a quality bicolor and sweet flavor.

Honey & Cream is an old-time classic that still holds its own with good emergence and an heirloom flavor. Intermediate Resistance: Common Rust, Northern Corn Leaf Blight

The Sweet G90 corn is an old farm favorite! Originally offered to Funks seed corn dealers, Sweet G90 still remains a favorite to all. This variety is a reliable, rugged, vigorous hybrid.

Kandy Korn technically is not candy, but its sweetness gives it its name! This corn variety is a long time favorite of most gardeners. Its husk offers burgundy streaks and good protection.

Cameo is a synergistic corn variety. This corn is an excellent grower long 9" ear size. One of the best tasting synergistic varieties we sale. It has a wide range of adaptability and versatility in several markets making Cameo a dependable choice. Intermediate Resistance: Common Rust, Stewart’s Wilt, Northern Corn Leaf Blight