The Black Coral F1 Squash is a dark black zucchini hybrid with a glossy skin that is excellent when steamed, roasted or fried.
The Bloody Butcher corn's kernels are deep red and can be used for roasting or frying when young but generally used for flour or corn meal.
The Brunswick is a large cabbage that can be grown spring, summer and fall that is used for making sauerkraut, making it excellent for home or market use!
The smooth meaty texture of the Cannolini Pole bean is a favorite for shelling and cooking, especially ideal for Minestrone and other soups and stew.
The Churchill Brussels sprout is an early maturing Brussels sprout that produces flavorful, medium green, smooth, large heads.
The Double Standard corn has an excellent traditional corn taste and is the first ever bicolor, open-pollinated sweet corn on the market!
The Festival Winter Squash's flesh is peach-colored, similar to an acorn squash but with a sweet flavor and better texture.
The prolific Florida Market High Bush eggplant is a standard market variety that was bred in Florida in the early 1900s for the commercial use.
The Golden Zebra F1 Squash is a bright golden yellow summer squash variety with orange stripes that has an excellent flavor.