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Intermediate Onions

Intermediate Onions Seed

Intermediate, or day-netural, onions form bulbs in any zone, but are ideal for gardeners in Zones 5 and 6. Day-neutral onions form bulbs regardless of daylight hours and produce well in almost any region.

The Texas Early Grano 502 PRR Onion has a uniform white flesh with a delicious eating quality! This onion variety produces a large globe shaped vidalia-type onion that has a nice flavor that is not too pungent.  Texas Early Grano 502 PRR is a short day variety, but works well as an indeterminate day variety of onion as well. This onion also has a tolerance to pink root rot (PRR.) History: Texas Early Grano 502 PRR was released by the Texas Agricultural Experimental Station in 1944. in 1933, the Texas onion breeding program began, which was to produce the Mother "Grano 502" which was in the parentage of all SuperSweet onions such as Granex (Vidalia, Maui Maui and NoonDay) and the Texas 1015Y.

Avalon is a very sturdy, yet flexible, late intermediate Spanish onion. This variety allows a smooth transition from intermediate to long day varieties. Growers enjoy the easy growth, the size potential, single centers, and the nice firm bulb that it produces. The grower also has the option of mechanical harvesting with Avalon.

Scout is an early to main season intermediate variety and can make a good transition from intermediate to long days. It is a consistent yielder and a uniform producer of jumbo and colossal bulbs and holds up well to mechanical harvest.

Candy Onion can grow just about anywhere from the far North to the deep South! Neither a long-day (Northern) nor short-day (Southern) variety, this variety is a "mid-day" or day-neutral variety. This variety is a hybrid onion that is earlier, larger and more flavorful. No matter where you live, you can enjoy these huge, savory yellow onions with a delicious sharp-to-sweet flavored flesh. These onions can be stored for months.

The Cipollini Yellow is an unique coin shaped yellow onion. This variety can be grown and perform well in most US latitudes. Cipollini Yellow has good pungency, but is still sweet. This onion is larger and flatter than most pearl onions, making it a great choice for any cooking or braising use. Cipollini Yellow is also excellent when used in crafts like braiding and has excellent storage ability for a small onion.