The Ailsa Craig Exhibition Onion is a large World Record sized onion that has a unique mildly sweet flavor that is delicious in many dishes!
The Alpinus Mix is a beautifully vibrant blend of soft pink, white, rose, red, blue, purple and violet colored Asters, perfect for the home garden.
The hardy American Flag leek is a good variety for both home and market growers that has attractive uniform blue green leaves and white stalks.
The Balls Orange Calendula is an old-fashioned variety that has a large, fully double, orange blossoms that are perfect for cutting.
The Black Eyed Susan Rudbeckia is a wonderful, stiff upright flower that is stunning and will definitely grab your attention.
The Black Spanish Round Radish is a unique black old heirloom that has a nutty and slightly spicy flavor that holds up well in meals!
The Bouquet Dill is an early maturing dill variety with dark feathered green leaves that produces an intoxicating, tangy aroma.
The Brilliant celeriac is a large round root related to celery that is a great addition to any meal as it adds a great flavor!
The Butter Globe Radish is a slower bolting variety that has the mildest flavor with a tender, crunchy texture and does not get hollow or pitchy.
The Champion radish is bright red, crisp, round radish that is an excellent cooler weather variety, especially for short season climates.
The Cherry Belle Radish is the earliest maturing, garden standard radish that retains its fine eating quality all season.
The rose colored China Rose is a long radish variety with 5 inch long roots that is one of the oldest heirloom radishes around.
The Cipollini Yellow Onion is larger and flatter than most pearl onions, making it a great choice for any cooking or braising use.
Its globed and almost perfectly round shape as well as its quality, made the Comet Radish a popular supermarket variety for years.
The dense heads of the brilliant golden yellow flowers of the Compacta Alyssum blooms in early spring on low lying stems.
The Confetti Mix is a fast maturing, colorful bled of the classic red, white, and bi colored radishes, all with a remarkable flavor!
The Crackerjack Marigold is a festive flowing plant that produces huge, bushy blooms of carnation-like flowers on tall stems.
The Crayon Colors Mix is a mixture of primary colored radishes that literally paints a wonderful colorful palette in your garden!
The Crimson Radish is a rapid growing radish that has developing roots of a beautiful deep crimson color, which can vary in shape from round to almost oval.
The De Cicco broccoli is an excellent quality, old reliable, non-uniform and bluish-green European variety that is absolutely delicious.
The Dukat Dill's attractive ferny foliage is best when used fresh or dried in dips, salads, soups and sauces - as well as to flavor peas and potatoes.
The Early Scarlet Globe Radish variety is a great bunching, early forcing radish that is perfect for home and market growers, spring and fall!
Nothing says "spring" like the crisp taste of a homegrown Easter Egg Radish in salads, relish trays and sliced in sandwiches.
The English Thyme is a beautiful purple-gray flowering herb that brings out a great flavor when added to different dishes.
The Fiesta Blend is a five color radish blend of red, pink, yellow, white and purple that will be sure to add a pop of fun color to any garden!
The Fiesta Gitana Calendula is a dwarf variety produces attractive, bushy blooms of orange, yellow and gold edible petals.
Florences's fresh fennel leaves are a favorite steamed, grilled or raw, like celery, on salads, with eggs, fish and sauces!
The French Breakfast Radish variety is an attractive uniquely shaped radish with elongated roots and red tops with white tips.
The large, red stalks of the Giant Red celery have a wonder flavor, some prefer it over green stalks! It truly is a hidden gem.
The Golden Helios Radish is named after the Greek god of the sun and is not only a beauty, it is also tasty with a sweet and mild flavor.
The Green Towers Lettuce is an easy to grow, tasty green leaf lettuce that offers a mild flavor with an attractive semi-savoyed texture.
The Hailstone Radish is a round white radish with a very crisp flesh that is a nice color contrast on relish trays and in salads.
Everyday can be a scary fun holiday if you succession plant the Halloween Mix every two weeks throughout the spring and fall!
The spicy flavor, attractive purple stems, and green leaves of the Hong Vit Radish makes it the perfect addition to any salad!
The spicy flavor, attractive purple stems, and green leaves of the Hong Vit Radish makes it a favorite among many growers!
The very long beautiful tapered roots of the Long Scarlet Cincinnati Radish are bright red with a super sweet tender white flesh.
The Mammoth Long Island Dill is an attractive, tall, large-sized dill variety that has a lovely, tangy aroma that is perfect as a pickling spice.
The pure white Minowase Daikon Radish is long and tapered and has a great, mild taste that is excellent in many Oriental dishes.
No garden is complete without the long, slender Nebuka Evergreen Bunching Onion as it is an essential, fresh or cooked, to Japanese and Chinese cooking!
The Pacific Beauty Mix Calendula is a beautiful golden yellow and orange pot marigold that makes for excellent cut flowers.
The Pale Purple Echinacea is a coneflower that blooms its pale purple to pink blooms in the early summer before most other flowers!
The unique, bicolored striped Peppermint Stick celery is red and white and full of flavor, making it a colorful addition to your garden!
The Perfecta Amaranthus is a beautiful plant that blooms an array of beautiful vibrant colors that is just perfect for any garden!
The Marigold Petite Mix is a top-notch, dependable flower for short season gardens that produces beautiful continuous blooms that can be enjoyed by many.
The Powder Puff Mix is a blend of early, single Asters that blooms in array of white, pink and purple and open uniformly.
The Purple Plum Radish is a small round shaped unique purple skinned radish that is different from the "typical" radish coloring.
The solid, flat bulbs of the Red Creole Onion has a spicy, red flesh that makes it a good cooking onion and is also great raw in salads.
The delicious Red Grano Onion is perfect for salads or hamburgers and is resistant to pink root and has a mid-range storage period.