Blue Curled Scotch Kale is a compact plant with very tender, blue-green, crinkled leaves that are quite delicious, very cold hardy, and rich in vitamin A.
The Brunswick is a large cabbage that can be grown spring, summer and fall that is used for making sauerkraut, making it excellent for home or market use!
The Champion collard is a tasty improved Vates selection that have large, dark green, cabbage-like leaves that save up to 2 weeks or longer.
Georgia Southern is a large vitamin rich collard plant with a sweet cabbage-like taste that is great for cooking or freezing!
Green Emperor broccoli is a new F1, Early Green Duke type broccoli with extra vigor, heavy yield, heat resistance and a nice dome shape.
New 50 day maturing bright green mini cabbage.
The Green Sprouting Calabrese broccoli is a favorite that produces very large compact dark green heads bursting with flavor!
The Green Sprouting Calabrese broccoli is a favorite that produces large dark green heads bursting with flavor and is now available in organic form!
Happy Rich Baby is an excellent summer producing baby broccoli that produces uniform, vigorous, dark-green florets that look like baby broccoli heads.
The Lacinato, aka Dinasour kale, Black Magic or Toscano, is a popular old heirloom kale variety that has very large tender leaves!
No wonder Premium Crop broccoli is an All-American Selection winner! This variety is very flavorful and is able to stand up to very hot conditions.
The Scarlet Kale is a heavily curled variety with sturdy green to red-purple leaves that will become more vibrant as the weather gets colder.
The Self Blanching cauliflower has self-wrapping leaves that help protect the white curds from sun, thus the name Self Blanching Cauliflower.
The Snowball Y Improved cauliflower is a popular open pollinated variety known for its vigorous, rapid growth and long harvest.
The Southern Comet broccoli is an All-American Selection winner that produces a large deep green broccoli with great flavor.
The Vates collard is one of the highest yielding collards around as this variety produces dark green leaves that are very delicious.