has a pungently hot and lingering flavor. A lively growing cultivar, Amish Rocambole grows better in areas that have cold winters.
A fantastic garlic holds its shape and flavor well when cooked. Stores well. Regarded by some as the best all around garlic variety. Beautiful color.
A very large garlic that can weight over 1 lb.! Tasty and mild flavor.
A mix of our three favorite garlic for home gardens.
Georgian Fire garlic has the classic porcelain sheen and flavor. These are the beauty queens of the garlic world.
One of the best in taste without all the heat. This garlic does well in any climate!
Early Italian Red hardneck garlic is a very heat-tolerant porcelain-type garlic that can be planted in spring in northern gardens for a fall harvest!
A "Garlic Lovers" garlic! This garlic is prized for it's mild flavor and ease of peeling.